Californian Cooking Classes in Houston

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Houston boasts a variety of Californian cooking classes featuring the signature farm-to-table freshness the West Coast cuisine is known for. Highlighting fresh produce, sustainably raised meats and seafood, and an array of local ingredients, you can learn how to craft memorable meals with guidance from a professional chef. No matter your skill level or dietary preferences, there’s a hands-on Californian cooking class in Houston that’s bound to be perfect for you.


Covid-19 Safety Precautions

Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for an additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!

  • Chef Wearing a Mask (Upon Request)
  • Social Distancing Friendly
  • Chef Requires Proof of Vaccine

World-Class Chefs

Learn hands-on skills from your city's best chefs.

Endless Options

Customize menus for every craving, diet or preference.

Flexible Bookings

Cancel or reschedule up to 48 hours before events with Cancelable event icon icon.

Flexible Locations

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Houston Cooking Class: A Sustainable Farm-to-Table Feast 1 slide Houston Cooking Class: A Sustainable Farm-to-Table Feast 2 slide Houston Cooking Class: A Sustainable Farm-to-Table Feast 3 slide Houston Cooking Class: A Sustainable Farm-to-Table Feast 4 slide Houston Cooking Class: A Sustainable Farm-to-Table Feast 5 slide Houston Cooking Class: A Sustainable Farm-to-Table Feast 6 slide
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Luxury Experience

A Sustainable Farm-to-Table Feast

$149
Cooking Class
$149
Enjoy stunning panoramic views and a farm-to-table feast in a one-of-a-kind East Downtown container venue. From farm-fresh herbs to freshly picked vegetables to fisherman-choice filets, this sustainable cooking class with Chef Crys highlights seasonal produce and teaches you how to make it shine. Chef Crys, an...
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Chef Crys
5.0
14 Reviews
Houston (South Central Houston)
No dates available
 
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