Houston Cooking Class: The Best of Mexican Dining

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WHAT CUSTOMERS ARE SAYING ABOUT THESE Cooking Classes in Houston

Carrie Q.

Thanks, Michelle and Christmas, for a great night of cooking and eating! Both of you were super teachers, and my friend and I learned new tips and tricks when working our way around the kitchen (especially the whole onion thing . . . NICE!). Thank you for sharing your hospitality, conversation, and cooking expertise!

Deborah K.

We had a wonderful time learning about and cooking authentic Mexican cuisine with Chef Veronica. Her inviting home & warm nature enhanced the experience to be more than just a cooking class. She went above and beyond, teaching us about ingredients, techniques, and answering our many questions. The food was delicious and we would highly recommend Chef Veronica’s class to anyone wanting a fun day with friends, a unique date, or just a memorable experience. Thank you Chef Veronica for making our girls’ trip so special!

Leanne Y.

Chef Veronica was so great! I picked her because of her amazing reviews, and she did not disappoint! She was even able to give me some wine recommendations to bring for the meal, which was great because we got to try some new wines we hadn’t heard of before and they were so good! This Chef is very knowledgeable of cuisines and does more than just teaches you the cooking methods, you also learn about the history of the foods, where they come from, and why we prepare them the way we do. Loving to cook at home, we wanted a class that would teach us more about the cuisines than just how to combine preprepped ingredients in a pan. It was a great experience and I highly recommend booking this Chef for your cooking class experience!

Rebecca Abney .

Tamales

Tara P.

Chef Michelle and Chef Christmas were amazing! They were so helpful, taught us incredible tips and tricks throughout and we had such a great time. Highly recommend for any work or family group that wants to learn together, have a great time, and enjoy an incredible meal!

Andrew T.

Michelle is so cool and chill! I'm not an amazing cook by any means, and she was so patient and showed me lots of little kitchen tips and tricks. Would definitely take a class with her again.

Janeca P.

CozyMeal with Chef Michael definitely exceeded my expectations. He was an awesome teacher he took his time to not only demonstrate and give hands on but to explain what and why. The meal was absolutely delicious but the things that stuck out to me the most was their love for God and the impeccable hospitality rendered by both Granny and him. Would I recommend Cozymeal, MOST DEFINITELY. Would I attend a Cozymeal class, MOST DEFINITELY AND WE WILL. It’s no doubt that Cozymeal lived up to it’s name. 5 ***** stars for Cozymeal. Plus we get the bragging rights of being his class. MAGNIFICENT!!!!

Michael A.

Chef Michael was very detailed and let me to be hands on with the experience. He was very knowledgeable and showed his passion for cooking. I loved every minute of our time.

Natalie P.

We had such a wonderful time and that was all due to Veronica. Her home and kitchen are lovely, and she was very informative about Mexican cuisine. She answered every question we had and was very encouraging to my husband who's afraid of cooking. I've been cooking for a while and I learned some new techniques from her. Veronica is excellent teacher for both novices and experienced cooks. I am excited to replicate the cooking experience at home!

Valentina B.

I offered this Mexican Course to my boyfriend for his Xmas gift - an interested gift I have to admit :) - and we both LOVED it ! The course started with a quick explanation of the traditional salsas mexicanas and jumped straight to the making ! Cutting onions, chopped chiles, smelling flavors, trying, adjusting, trying again ... writing about it makes me hungry again :) Chef Veronica (and her mum who was there for the holidays) were both great teachers, full of energy. Such a great time and the dinner was excellent ! A Tip though: I know you’d want to eat the salsas with the tortilla chips... but don’t fill yourself up, what comes after is so good, it’s best if you keep some space ;)

Charles S.

Our family had so much fun learning from Chef Veronica. The food was amazing and we were also blessed with learning techniques from her mother. Eating afterwards was like dining at a true chef’s table and the kitchen was perfect. Thank you so much Chef Veronica for making last night such a wonderful family experience.

Sonal P.

I enjoyed Chef Michael's menu which started with a Mexican-inspired shrimp appetizer and moved on to a more southern style pork sandwich and green beans. Chef Michael walked me through the preparation and cooking. He answered all my questions about techniques and finding great ingredients. It was obvious he's passionate about food and cooking. Can't forget the peach cobbler a la mode which was perfection!

Mexican Cooking Classes in Houston

The Best of Mexican Dining

The Art of Tamales

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