Persian Cooking Classes in Houston
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CHEF’S PLACE
Flavorful Persian Feast
$89
Cooking Class
$89
Explore fragrant Persian flavors in this hands-on cooking class in Houston. Explore Persian cooking in this hands-on cooking class in Houston. You’ll grill saffron chicken kabobs, prepare a chopped cucumber and tomato salad with fresh mint and learn to make crispy Persian rice, also known as tahdig. For dessert,...
Verified Chef
Chef Monica or Resident Chef
Houston (Montrose)
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CHEF’S PLACE
Discover Traditional Persian Cooking
$89
Cooking Class
$89
Explore fragrant Persian flavors in this hands-on cooking class in The Woodlands. Explore Persian cooking in this hands-on cooking class in The Woodlands. You’ll grill saffron chicken kabobs, prepare a chopped cucumber and tomato salad with fresh mint and learn to make crispy Persian rice, also known as tahdig. For...
Verified Chef
Chef Boris or Resident Chef
The Woodlands (Town Center)
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CHEF’S PLACE
Create Flavorful Persian Favorites
$99
Cooking Class
$99
Discover the art of Persian cooking in this immersive cooking class in Houston. Cook a colorful Persian menu in this interactive cooking class in Houston. With guidance from Chef Jaken or a resident chef, you’ll prepare saffron chicken kabobs, make Shirazi-style cucumber and tomato salad and cook crispy tahdig....
Verified Chef
Chef Jaken or Resident Chef
Houston (Memorial City)
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Rustic Italian Summer Cooking
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Create light Italian dishes in this cooking class while learning grilling and risotto techniques. Prepare a bright Italian meal in this interactive cooking class in The Woodlands. With guidance from Chef Boris or a resident chef, you’ll grill herb-marinated chicken, cook lemon and saffron risotto and assemble a...
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CHEF’S PLACE
Cook an Italian Meal With Simple Techniques
$99
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$99
Explore Italian cooking in this cooking class while building grilling and risotto skills. Prepare a bright Italian meal in this interactive cooking class in Houston. With guidance from Chef Jaken or a resident chef, you’ll grill herb-marinated chicken, cook lemon and saffron risotto and assemble a tomato and olive...
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Chef Jaken or Resident Chef
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CHEF’S PLACE
Father's Day Favorite
Craft Classic Italian Linguine
$89
Cooking Class
$89
Learn how to prepare a complete Italian pasta meal. Cook a coastal Italian menu in this hands-on cooking class in The Woodlands. You’ll mix and roll fresh pasta dough, cut linguine by hand and pair it with clams in a white wine sauce. Along the way, you’ll prepare marinated prosciutto wrapped melon for a bright...
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CHEF’S PLACE
Craft Flavorful Italian Linguine
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Practice Italian cooking methods that highlight fresh ingredients. Prepare classic Italian recipes in this interactive cooking class in Houston. With guidance from Chef Monica or a resident chef, you’ll make handmade linguine, cook clams in white wine sauce and assemble prosciutto wrapped melon. You’ll finish by...
Verified Chef
Chef Monica or Resident Chef
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CHEF’S PLACE
Father's Day Favorite
Create an Authentic Italian Dinner
$99
Cooking Class
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Cook seasonal pasta while refining foundational techniques. Make a full Italian-inspired menu in this fun cooking class in Houston. Guided by Chef Jaken or a resident chef, you’ll roll fresh pasta dough for linguine with clams and white wine sauce, prepare marinated prosciutto wrapped melon and bake a fig and...
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CHEF’S PLACE
A Seasonal Italian Feast
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Cooking Class
$99
This class is perfect for pasta lovers looking for a seasonal Italian meal. In this hands-on cooking class, you’ll roll up your sleeves for a pasta-making adventure. Guided by a world-class chef, you’ll create two handmade pasta dishes: creamy fettuccine carbonara with salty bits of pancetta and light garganelli...
Verified Chef
Chef Jaken or Resident Chef
Houston (Memorial City)
More dates >
CHEF’S PLACE
Handmade Pasta and Seasonal Italian Favorites
$89
Cooking Class
$89
Master seasonal Italian dishes with homemade pasta dough and a decadent dessert. Celebrate the simplicity of seasonal Italian cooking in this hands-on cooking class. Led by a gourmet chef, you’ll learn to make fresh pasta dough from scratch. Then, roll, shape and cut it into fettuccine carbonara and garganelli with...
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Chef Monica or Resident Chef
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