How much does a personal chef cost?
Because personal chefs set their own rates, there’s not a standard price that applies to the entire industry. Often, a chef’s rate varies depending on the size of the group. For example, a personal chef cooking for two might charge as much as $100+ per person, while larger groups could see slightly cheaper prices around $60 to $100. Some chefs also charge more for specialty menus with gourmet or exotic dishes.
How much is a private chef?
Private chefs typically spend all of their time preparing meals for a single family, and they may even live with the family. Here at Cozymeal, however, we sometimes use the terms “private chef” and “personal chef” interchangeably, which means you can book a talented private chef for special events or holidays. You can expect to pay a private chef at median living wage for your city. In most parts of the US, this is between $200 to $500 a day. At Cozymeal, chefs generally charge per person, with rates starting at $60 and going up to $125 or more. It’s important to note that this not only covers the chef’s labor, but also the cost of groceries or other supplies.
Cost of private chef for dinner party
Private chefs love dinner parties, which give them a chance to show off their skills and prepare stunning dishes. On average, the cost of a private chef for dinner parties starts at roughy $60 per guest. If the chef needs to prepare specialty dishes or a rush order, the price may rise to as much as $125 per guest.
Cost of personal chef service
The cost of personal chef services varies based on a number of factors, including location and the number of people they’re cooking for. In general, however, you can expect personal chefs to charge at least $60 per guest, and as much as $125.