Italian Cooking Class - La Festa della Pizza

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Learn to make pizza from scratch with Chef Elisabetta!

In this Italian cooking class, Chef Elisabetta will show you how to make various pizzas from scratch, dall'inizio alla fine!

She'll demystify pizza crust and show you how to make classics like pizza Margherita as well as white pizza and potato pizza. Chef Elisabetta will even show you how to make focaccia Pugliese. You'll leave the class ready to throw una festa della pizza of your own!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 4
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Fun, Italian, Pizza Making, Vegetarian

Cozymeal guest reviews for this experience

Miranda G.

Miranda

23 Aug 2016

We had a fabulous time, and the food alone was worth the price. We're so grateful that Chef Elisabetta was able to fit us in and give us such a good class!

Rhonda C.

Rhonda

10 Aug 2016

Elisabetta was the best! We had the most fun evening with her. The cooking class was even better than I anticipated. We love to cook pizzas and she taught us an easy and healthy way to make delicious pizzas from scratch. I wanted to do this for my fifteen year old grandson, however, my husband, son, and nephew all loved it.

Michelle L.

Michelle

14 Feb 2016

We loved our experience. Very knowledgeable. Very entertaining. She was a great host. It was our first cozymeal experience and we would love to do this again.

Meet your chef

Chef Elisabetta
Chef Elisabetta Verified chef
Food safety certified

I was born and raised in Rome. My Father is from Naples and my Mom from Tuscany, both known for excellent cuisine. I've travelled and lived in many countries as a diplomat’s wife. Exposed to cultures and languages, I acquired a flair for sophisticated, international entertaining. While appreciation of the food is key for a successful party, there is also a magic element in entertaining – it’s the soul, the spirit, something indefinable you can only provide with perfect food.

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