Chef Mab

Food safety certified

Chef Mab is a Persian cooking instructor who is inspired by the “from-scratch” recipes and traditional cooking techniques of her family in Iran. She is also a mindfulness meditation teacher and an eco-feminist writer and storyteller based in Los Angeles. Chef Mab has been featured in Saveur Magazine and New York Magazine's Grubstreet, as well as KCRW's "Good Food" on National Public Radio.

Cooking Classes

Chef Mab is not currently offering any experiences. Here are similar experiences:

Italian Pizza from Scratch

Cooking Class $125

Chef Pierre C.

Los Angeles

100 reviews

Next date: Wed, May 25th at 5:00PM

Fundamentals of Handmade Pasta

Cooking Class $125

Chef Luana

Los Angeles

250 reviews

Next date: Wed, May 25th at 6:30PM

Mediterranean Comfort Food

Cooking Class $95

Chef Iain

Los Angeles

53 reviews

Next date: Wed, May 25th at 7:00PM

Rustic Southern Italian

Cooking Class $135

Chef Francesca

Inglewood

249 reviews

Next date: Thu, May 26th at 4:00PM

Team Building experiences

Chef Mab is not currently offering any experiences. Here are similar experiences:

Teaming Up for Thai Cuisine

Cooking Class $149

Chef Cregg

Los Angeles

25 reviews

Fresh Pasta Face-Off

Cooking Class $149

Chef Cregg

Los Angeles

25 reviews

Sushi Battle Royale

Cooking Class $149

Chef Cregg

Los Angeles

25 reviews

Al Fresco California Feast

Cooking Class $115

Chef Carolina

Culver City

126 reviews

Guest reviews for Chef Mab

Harriet.T

15 Nov 2021

Really wonderful instructor and class, and the result was great. In particular, I thought Chef Mab did a great job of introducing herself and Persian cuisine; and showing us how she was cooking while also fielding individual questions; and helping people out w/ substitutions. Really well done, overall.

Sonya.D

15 Nov 2021

I had such an amazing time! The experience was intimate and allowed for connections among the group but also super informative and of course...delicious!

James.B

15 Nov 2021

LOVED the class, cooking in my own kitchen with my own pots, getting instruction from Chef Mab, hearing the questions, seeing the others cooking. What a wonderful experience!

Grace.A

15 Nov 2021

We loved this class so much. It was such a great activity to do with my mom, who lives in a different state and here is for visiting . The food was delicious and time flew! It's great to be able to do an activity together AND have a prepared dinner at the end of it all. I appreciated how patient Chef Mab was. It was great to do it in our own kitchens with our own supplies, so that we can easily recreate everything we learned. I loved how Mab asked to see our pans, pots, and our progress on the rice and tahdig. Speaking of, we LOVED the tahdig! I haven't stopped thinking about it since Sunday."

Lily. N

15 Nov 2021

I thought it was really lovely- I loved hearing Mab speak about her own story and experiences in conjunction with the cooking. I appreciated her emphasis on the structure of Persian food and flavor, as these elements and techniques were new to me and made all the difference in attempting to cook with her. It made me wish for an in person experience! But really well done, . thank you Chef Mab!!

Nikki. N

15 Nov 2021

Chef Mab is fabulous, her food was delicious and she was intentional in her approach to have us involved

Gabrielle.C

15 Nov 2021

Awesome experience! Loved the format, the depth of connection and, of course, the food.

Valerie.L

15 Nov 2021

Chef Mab! You did a great job asking students to participate and making sure everyone was engaged and involved.You did a great job at getting everyone's attention at key cooking moments and bringing them over to the "action" to see.

Carol.D

15 Nov 2021

Chef Mab is fabulous, her food was delicious and she was intentional in her approach to have us involved