Bread Making Classes in the Bay Area

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See our selection of Bread Making classes in the Bay Area
Master the art of bread making with immersive bread cooking classes in the Bay Area. Perfect for beginners and seasoned bakers alike, these expert-led sessions will teach you the essentials of kneading, proofing, and baking a variety of delicious breads, from crusty sourdough and rustic baguettes to soft brioche and flavorful focaccia. Whether you’re a baker located in Berkeley, Palo Alto or the Mission District, you will find a bread making class conveniently within reach. Whether you are looking to refine your skills or start from scratch, each bread-making class will give you the confidence to bake fresh, homemade bread with ease. Sign up today and bring the joy of bread making into your kitchen!

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Bay Area Cooking Class: Flavorful Bread Baking Bay Area Cooking Class: Flavorful Bread Baking 2 slide Bay Area Cooking Class: Flavorful Bread Baking 3 slide Bay Area Cooking Class: Flavorful Bread Baking 4 slide Bay Area Cooking Class: Flavorful Bread Baking 5 slide Bay Area Cooking Class: Flavorful Bread Baking 6 slide
CHEF’S PLACE

Flavorful Bread Baking

$99
Cooking Class
$99
Discover reliable baking methods for delicious homemade loaves. Learn the art of homemade baking in this hands-on cooking class in Palo Alto (The Bay Area). Start by preparing roasted squash, sage and ricotta focaccia, then bake rustic French bread in a Dutch oven for that perfect crust. You’ll also make salted...
Flexible booking
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Chef Andrea or Resident Chef
4.4
49 Reviews
Palo Alto
Next Date: Mon, Jan 5th at 10:00AM & other times
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Bay Area Cooking Class: Homespun Rustic Breads Bay Area Cooking Class: Homespun Rustic Breads 2 slide Bay Area Cooking Class: Homespun Rustic Breads 3 slide Bay Area Cooking Class: Homespun Rustic Breads 4 slide Bay Area Cooking Class: Homespun Rustic Breads 5 slide Bay Area Cooking Class: Homespun Rustic Breads 6 slide
CHEF’S PLACE

Homespun Rustic Breads

$99
Cooking Class
$99
Two divine Italian loaves make the perfect baked pair. It's an easy feat to conjure up flawless Italian bakes when you have a guided cooking class to show you how it's done. With your talented instructor leading you, you'll discover methods for making yeasted dough and turning it into focaccia studded with roasted...
Flexible booking
Menu
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Chef Andrea or Resident Chef
4.4
49 Reviews
Palo Alto
Next Date: Thu, Feb 5th at 10:00AM & other times
More dates >
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