Cooking Classes in Seattle
Best Cooking Classes in Seattle for your next culinary journey
Whether your palate prefers fresh seafood, French bistro cooking or authentic Italian pasta, cooking classes in Seattle offer the perfect way to learn to cook it. One of more than 400 cities around the world now covered by Cozymeal, the Emerald City is home to an impressive line-up of world-class chefs. There are culinary classes across Seattle to choose from, too, from Capitol Hill and Ballard to Fremont. Since 2014, Cozymeal has garnered praise across the board, including features in brands like Good Housekeeping and USA Today, not to mention the 30,000 guests (and counting) who’ve rated their experience five stars. It’s easy to book, and when you do, your chef will gladly tailor your experience to ensure it pleases every palate at the table. So why wait? If you’re ready to raise your kitchen game, then it might just be time to book cooking lessons in Seattle.
CHEF’S PLACE
Hand Roll Sushi Party
$129
Cooking Class
$129
Learn how to entertain at home in Japanese fashion with a proper sushi party. In this fun-filled, hands-on class, Chef Shinya teaches you the techniques and skills to host your very own sushi party. This culinary gathering is guaranteed to satisfy everyone regardless of dietary preferences.
The class will guide you...
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Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE OR YOUR PLACE
Mediterranean Culinary Traditions
$109
Cooking Class
$109
Learn simple ways to adopt the Mediterranean diet in your own kitchen. Discover the key elements of the Mediterranean diet and why it's both delicious and healthy in this engaging cooking class. With a thoughtfully curated menu, you’ll explore what makes this cuisine stand out from the rest.
Guided by a skilled...
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Verified Chef
Chef Washington
Renton
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CHEF’S PLACE
Pop-up Class
New on Cozymeal
Make Traditional Gnocchi
$75
Cooking Class
$75
Learn how easy it is to make soft, pillowy gnocchi from scratch in this cooking class. You’ll mix cooked potatoes with flour, egg and Kosher salt, then learn how to knead and shape the dough into tender little dumplings that cook up light and satisfying. While the gnocchi boils, you’ll pick a sauce that fits your...
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Verified Chef
Chef Jason
Seattle
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CHEF’S PLACE
Sweet Delights of Italy
$99
Cooking Class
$99
Indulge in authentic Italian desserts like tiramisu, bomboloni, and cannoli for a sweet adventure. Treat yourself to a cooking class and immerse in the world of Dolce Italiana. Delight in hazelnut and chocolate-filled bomboloni, soft and indulgent with every bite. Savor tiramisu, with its creamy mascarpone layers and...
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Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Pot Stickers and Steamed Buns
$115
Cooking Class
$115
Discover some of the most popular dumplings to grace dim sum menus across the world. There's something extraordinary about biting into a perfect dumpling — the tug of dough, the burst of steam and that first hit of flavorful filling. In this hands-on class with Chef Fumiko, you will learn just how easy it is to...
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Verified Chef
Chef Fumiko
Seattle (Central District)
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CHEF’S PLACE
Seasonal Ravioli from Scratch
$95
Cooking Class
$95
Join the talented Italian ravioli master Chef Andrea for an incredibly impressive culinary experience. In this hands-on class, Chef Andrea will teach you how to impress your family and friends at your next gathering with the skills acquired during this seasonal from-scratch ravioli-making class.
You will learn how...
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Verified Chef
Chef Andrea
Seattle (Central District)
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CHEF’S PLACE
Savory Flavors of Classic Thai
$109
Cooking Class
$109
Discover how to bring your favorite Thai flavors to your home kitchen. Prepare to add a new set of recipes to your collection with this Thai cooking class, where you’ll learn to create bold and authentic flavors in every dish. Whether you’re a seasoned cook or a beginner, this class offers something for everyone...
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Verified Chef
Chef Washington
Renton
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CHEF’S PLACE
Cook an Elegant Spanish Feast
$99
Cooking Class
$99
Learn to make flavorful Spanish favorites from scratch. Get hands-on with authentic Spanish recipes in this fun cooking class in Kirkland (Seattle). Guided by Chef Peter or a resident chef, you’ll create a four-course meal featuring Manchego croquettas, tortilla Española, roasted pork loin with Romesco sauce and...
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Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Japanese Dumplings and More
$125
Cooking Class
$125
Learn the steps and techniques to make from-scratch Japanese gyoza dumplings. In this interactive cooking class, Chef Shinya will guide you through a hands-on tutorial on making a handful of favorite Japanese dishes, with dumplings as the star of the show.
Discover how to make traditional Japanese gyoza dumplings...
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Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
Authentic Japanese Cooking
$109
Cooking Class
$109
Learn how to use essential Japanese ingredients to create a delicious salmon dinner. In this hands-on cooking class with Chef Fumiko, you'll learn how to make authentic Japanese dishes from scratch.
To begin, you'll make a vegetable salad with an umami-packed miso dressing and miso soup with tofu. Then you'll...
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Verified Chef
Chef Fumiko
Seattle (Central District)
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CHEF’S PLACE
Culinary Sessions of Sushi Making
$109
Cooking Class
$109
Challenge yourself to learning new Japanese culinary skills and techniques. Discover the art and fun of creating restaurant-quality sushi rolls in this Japanese cooking class. Led by a gourmet chef, you'll master skills for steaming, slicing, wrapping and rolling tasty sushi.
Ingredients include sashimi-grade...
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Verified Chef
Chef Washington
Renton
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CHEF’S PLACE
Cook a Vibrant Winter Harvest Dinner
$99
Cooking Class
$99
Strengthen your cooking skills through rich, seasonal recipes. Cook a comforting seasonal feast in this fun cooking class in Kirkland (Seattle). Guided by Chef Peter or a resident chef, you’ll make pork tenderloin stuffed with Tuscan kale, a bright apple and fennel salad, butternut squash gratin and apple bread...
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Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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Showing 1 to 12 out of 68 results
WHAT CUSTOMERS ARE SAYING ABOUT THESE Cooking Classes in Seattle
01/05/2026
We cooked a selection of Japanese dishes including multiple appetizers, a main entree, and a desert, all lactose free! Chef Dean was very pleasant and patient. He took time to make sure we were able to make each dish. A really fun evening!
12/31/2025
We got a gift certificate and chose to learn to make pot stickers and steamed buns with Fumiko. Fumiko was very knowledgeable and friendly in her private cooking kitchen. We really enjoyed our class and we got to make delicious food.
11/06/2025
The recipe for the buns is unique and worked very well. They came out well; very light - including the cinnamon buns. The pot stickers also worked well. The class was well paced and we received copies of the recipes.
10/19/2025
Chef Washington was great. We had a great time learning how to make Thai food. Met some new people and ate a wonderful meal.
FAQS ABOUT COOKING CLASSES in Seattle
How much do cooking classes in Seattle cost?
Cooking class prices vary based on the chef, the course, and the number of guests in your party. You'll find a starting price and any applicable fees shown with each class displayed on this page, though your final cost will be calculated in a tiered structure based on your headcount and any event details that may be factored in. For most of the available classes, the classes range between $59 and over $100 per person.
Who are cooking classes suitable for?
Seattle cooking classes are ideal for anyone looking to have a good time with their friends, significant others or coworkers. Courses are suitable for cooks of all abilities. Beginners can learn culinary fundamentals, while experienced cooks can hone their skills while picking up exciting techniques and recipes. Kids and teens will have a blast discovering the fun of cooking in sessions specialized just for them. With dedicated date night and family fun cooking lessons, you can collaborate with your favorite partners. Enjoy sessions to celebrate birthdays, anniversaries, bachelor and bachelorette parties, team building events or any other occasion that calls for food and fun.
What should I expect during a cooking class?
These classes are a surefire way to have a good time you will never forget. In every cooking class, you'll enjoy an encouraging, easygoing atmosphere that gets you in the spirit for culinary creativity. You'll have everything you need to create the menu you've chosen, from the ingredients and the tools required to step-by-step instruction from one of the most talented chefs in the city. Prepare remarkable dishes amongst the camaraderie of fellow foodies and enjoy what you've created once the meal is complete.
What cooking techniques and skills will I master?
You'll learn everything from how to use your kitchen tools properly to how to prepare a full-fledged gourmet meal from start to finish. Explore baking methods used by the experts and dive into traditional sushi techniques, or learn to make holiday meals filled with heritage favorites and contemporary creations. With cuisines like seafood specialties, farm-to-table menus and New American dining available, Seattle chefs can recreate delicious regional fare, as well as specialty dishes from around the globe.
What are the benefits of taking a cooking class?
With the best cooking classes in Seattle, you'll benefit directly from the expertise from some of the city's finest chefs in a pressure-free setting that encourages your success. You'll explore the history and heritage of the most beloved cuisines in the world as you gain the skills and confidence to recreate these flavors for yourself. You'll also be working shoulder-to-shoulder with other cooks in areas from Fremont to Ballard, all creating a community centered around food while cooking up new friendships. For many, the most rewarding benefit is simply the great time you will have sharing this experience with your loved ones or colleagues.
What types of cooking classes can I choose from?
You’ll find culinary classes that make the most of Seattle's fresh-caught fish and seafood, for flavors that capture the spirit of Pike Place Market. Take a session in modern gastronomy similar to eateries like 2120 and Altura or learn to create your own fabulous European desserts. With courses in French baking, pasta making, New American dining and sushi making, there's a menu to suit every appetite.
Where do the classes take place?
Cooking experiences in Seattle can happen in an array of locations, including the chef’s place, your place and premium third-party venues. Many choose cooking courses that bring the fun to your home kitchen or workplace, which make great settings for parties and team building excursions. For this, the chef will bring all the required ingredients and equipment to your home to conduct the class. Every class page includes an image of the venue and a map to make reaching your gourmet destination easier. Look for baking workshops in Capitol Hill, Thai courses in Georgetown and surf-and-turf sessions in Pioneer Square for a full range of the top cooking classes around the city.
OTHER EXPERIENCES in Seattle
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.