Lychee Martini Recipe

Rating 5.0
| 1
Lychee martini is a sweet and lightly floral tropical cocktail. Easy to make and delicious, it is a delightfully unique cocktail to pair with any meal.
Utensils Cocktails
Globe New American
8
ingredients
3
steps
10
minutes
Views: 1100
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Author Shot
Giselle Park
Giselle is a recipe developer and content creator that loves all things sweet and savory. She runs her own food blog, The Busy Spatula, and her work has been featured on Yahoo!, Marvel Studios and the Kitchn.

Ingredients

Servings:
1
For the Lychee Puree:
1/2 cup(s)
canned lychee, drained, about 5-6 lychees
2 oz
lychee syrup from the can
For the Lychee Martini
ice
2 oz
vodka
2 oz
lychee puree
1 oz
lychee syrup from the can
1 oz
vermouth
2
lychees, for garnish

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Directions 3 steps | 10 Minutes

Step 1

Prepare the lychee puree. Using either a blender or an immersion blender, blend the lychee with the lychee syrup until smooth. 

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Step 2

Fill a cocktail shaker with ice and add the vodka, lychee puree, lychee syrup and vermouth. Shake vigorously and pour into a chilled martini glass.

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Step 3

Skewer two lychees on a skewer for garnish. Sip and enjoy!

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Nutrition Per Serving
View All
CALORIES
275
FAT
0.4 g
PROTEIN
0.7 g
CARBS
32.3 g

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1 Comments
1 Comments
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Tiffany L.

Tiffany

Cozymeal Team Member

29 Jul 2022

This is a refreshing (and beautiful!) cocktail that is not too sweet. I loved it!

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