Directions 4 steps | 16 Minutes
Step 1
Preheat the air fryer to 275°F. Place the eggs in a single layer in the air fryer basket.
Step 2
Air fry the eggs for 14-17 minutes, until the eggs are fully cooked. While the eggs are air frying, prepare a bowl of ice water.(See notes 1-2.)
Step 3
Immediately place the air fryer hard boiled eggs into the ice water. Let cool for about 3-5 minutes before peeling.
Step 4
Peel, serve and enjoy!
Notes:
- If using room temperature eggs, the eggs will be done around 11-13 minutes.
- The range in cooking time accounts for different makes and models air fryers.
Nutrition Per Serving
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CALORIES
143
FAT
9.5 g
PROTEIN
12.6 g
CARBS
0.7 g
FOOD FOR THOUGHT?
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