Spanish Cooking Classes in Downtown Chicago
Spanish cooking classes in Downtown Chicago are the perfect way to add spicy dishes to an otherwise bland repertoire. Due to a long history of trade in the country, Spanish dishes use countless spices in clever ways. Spain was also the first country to produce olive oil. It remains one of the major exporters today. Chefs can instruct one on the best ways to utilize Spain's cornucopia of traditional ingredients, so book your experience today.
Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for an additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!
- Chef Wearing a Mask (Upon Request)
- Social Distancing Friendly
- Chef Requires Proof of Vaccine
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with icon.
Flexible Locations
In-person or online.
Portuguese-Spanish Fusion Cuisine
Spanish and Portuguese Medley
Spanish Paella Party
Spanish Paella From Scratch
Paella: A Taste of Spain
5-Day Foodie Fun Kids: Global Flavors
5-Day Foodie Fun Kids: Global Gastronomy
Kids 3-Day Foodie Fun: Global Favorites
3-Day Foodie Fun Kids: Worldwide Dishes
Spanish and Latin American Flavors
Fresh-From-Scratch Spanish Feast
Spanish Paella Celebration
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