Spanish Cooking Classes in Downtown Chicago

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See our selection of Spanish cooking classes in Downtown Chicago, IL
Choose from 7 Spanish cooking classes in Downtown Chicago and add new techniques to your usual cooking routine. Spanish cuisine draws on regional ingredients, careful seasoning and a long tradition of cooking with olive oil, seafood, meats, vegetables and spices. In these hands-on classes, chefs will help you explore Spanish dishes you can recreate at home. Book your Spanish cooking class today!
7
Downtown Chicago spanish cooking classes
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Spanish Cooking in Downtown Chicago
Spanish Cooking in Downtown Chicago

Mediterranean Cooking Experiences

What you'll find in a Spanish cooking class in Downtown Chicago

  • Everything included (ingredients, equipment, etc.)
  • Join a public class or book a private class
  • Book at the chef’s place or yours
  • Book a private class for 2+ guests

Other Spanish Cooking Classes in Downtown Chicago

Chef William Shot
Chef William
4.3 (53)
COOKING CLASS $89/person

Zesty Tapas Favorites

  • Tue, Aug 4 • 7:00 PM +More Dates
  • 1 to 16 guests
  • 6-course meal Beginner friendly
  • Skokie
Chef Andy Shot
Chef Andy
5.0 (384)
TEAM COOKING CLASS $169/person

Spanish Paella Party

  • Fri, Aug 7 • 6:30 PM +More Dates
  • 14 to 30 guests
  • 3-course meal Great for groups
  • Downtown Chicago
Booked 160+ times
Chef David Shot
Chef David
5.0 (90)
COOKING CLASS $95/person

Journey to Spain

  • Request a date
  • 2 to 12 guests
  • 4-course meal Date night favorite
  • Travelling to guests in Downtown Chicago

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What to expect in a Spanish cooking class in Downtown Chicago

Spanish cooking classes in Downtown Chicago on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.

  • Step-by-step guidance from a local chef
  • Most classes last 2 to 3 hours
  • Learn to prepare Spanish recipes, fresh ingredients and classic techniques
  • All ingredients and equipment included
  • Available as public or private classes
  • Hosted at the chef's place or your place
  • End the experience by enjoying what you prepared