Pasta Making Classes in Downtown Chicago
Downtown Chicago's pasta making classes allow amateur chefs to create truly homemade Italian meals. Pasta is the ultimate dish for customization. One chooses a savory protein to top the dish off if desired, the base of the sauce and precisely which spices to add to the mix. The pasta itself, however, is often overlooked. With help from these professional chefs, you can make your next dinner party one that will impress your family and friends alike.
Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for an additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!
- Chef Wearing a Mask (Upon Request)
- Social Distancing Friendly
- Chef Requires Proof of Vaccine
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with icon.
Flexible Locations
In-person or online.
Little Italy's Iconic Flavors
Specialties From Little Italy
Homemade Pasta Methodology
Forging Fresh Pasta
Pasta With America’s Test Kitchen
Italian Made By Hand
Fresh Pasta
Crafting Pasta From Scratch
Pasta X Three
The Art of Fresh Pasta
America’s Test Kitchen’s Pesto
Exploring Flavors of Calabria
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