Cooking Class - Homemade Pasta Methodology

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

Discover the culinary magic of making your own homemade pasta and ravioli fillings from scratch.

This insightful cooking class with Chef Janet is your guide to homemade ravioli prepared by hand. You'll create this timeless Italian dish surrounded by a selection of sides for a meal filled with exciting Old World flavor.

Begin your lesson by preparing a refreshing caprese salad. Then, create your own handmade pasta using fresh ingredients, and cook up two savory fillings and sauces: Ground beef with a zesty red sauce, and butternut squash with a sweet brown sugar sauce. For dessert, assemble classic cannoli studded with chocolate chips and warm ginger.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 24
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Beginner, Date Night, Group, Holiday, Italian, Pasta Making

Reviews guests left for this experience

MARCIA

MARCIA

23 Mar 2024

Janet was great! She explained everything and we all had a great time! I would definitely recommend her to others!

Owen & Corrie

Owen & Corrie

13 Mar 2024

Chef Janet was great, highly recommend. Excellent balance of instruction and providing space for our family to enjoy themselves.

Zach

Zach

07 Mar 2024

Janet was great, thank you!

$ 95 Per person

all-inclusive: 2-hour class, 3-course meal.


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Meet your chef

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Chef Janet has spent her professional life creating fantastic food and teaching others how to prepare it for themselves. Her recipes emphasize health and well-being, informed by her extensive travels around the world. These adventures helped her incorporate international elements into her culinary creations. As a speaker, coach, teacher and author of five books, Chef Janet offers a wealth of incredible experience to every session.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Janet will travel to guests within Chicago for this experience.

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