Korean Cooking Classes in Downtown Chicago
Explore the regions of Korean cuisine during Korean cooking classes in Downtown Chicago. You’ll learn how to create classics dishes using authentic methods with professionally trained chefs. Be introduced to staples like galbi (sweet and savory marinated short ribs) and bibimbap (a rice, beef and vegetable dish served with a sunny-side-up egg). Chefs will also discuss how to find authentic Korean ingredients and teach proper methods of preparing Korean food. Don't be shy and join a class today!
Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for a small additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!
Chef Wearing a Mask 
Social Distancing Friendly 
Chef Requires Proof of Vaccine 
