Cooking Class - Italian Trattoria With Love - Date Night

Date Night Italian Trattoria

Master the flavors of an authentic Italian restaurant.

Transport yourself to Italy in this date night cooking class. A chef will teach you how to craft a romantic meal for two, starting with an Italian grilling technique, served a savory steak with arugula and fried capers. Make pasta dough from scratch for a homemade fettuccine. Refresh yourself with a frozen dessert to end the meal.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 18+.

Jun 8th at 4:00 PM

Steak Tagliata with Arugula and Parmesan
Homemade Fettuccine with Pancetta and Peas
Homemade Pasta Dough
Peach Bellini Sorbet

Jun 8th at 7:00 PM

Steak Tagliata with Arugula and Parmesan
Homemade Fettuccine with Pancetta and Peas
Homemade Pasta Dough
Peach Bellini Sorbet

Jun 16th at 7:00 PM

Steak Tagliata with Arugula and Parmesan
Homemade Fettuccine with Pancetta and Peas
Homemade Pasta Dough
Peach Bellini Sorbet

Jun 28th at 7:00 PM

Steak Tagliata with Arugula and Parmesan
Homemade Fettuccine with Pancetta and Peas
Homemade Pasta Dough
Peach Bellini Sorbet

Jul 3rd at 7:00 PM

Steak Tagliata with Arugula and Parmesan
Homemade Fettuccine with Pancetta and Peas
Homemade Pasta Dough
Peach Bellini Sorbet

For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.

Minimum Guests 1
Maximum Guests 16
Meal Courses 3
Event Duration 2-2.5 hours
Labels Couples, Date Night, Italian, Pasta Making

Reviews guests left for other experiences with Chef Nick or Resident Chef

Deekshita

Deekshita

Deekshita

21 Apr 2024

The class was amazing! Chef Maggie was so fun to learn from. My husband and I had a great time.

Jessica

Jessica

Jessica

01 Apr 2024

The class was perfect! The instructor was excellent, we had hands on learning, and the experience was wonderful. Signing up through cozymeal was iffy because the location wasn't posted until after I signed up and the instructor was different than advertised, but it was still a great class

Lori

Lori

Lori

26 Mar 2024

It was a great class!

Kristin

Kristin

Kristin

23 Mar 2024

Had a great time learning how to make croissants. Maggie is a great teacher! And the croissants and morning buns were delicious!

Mariah

Mariah

Mariah

20 Mar 2024

This was a really fun experience. My best friend and I attended the shrimp scampi with homemade spaghetti class. It was our first cooking class ever. We learned a lot of good information and recipes that can be replicated at home. The food was delicious. FRESH pasta for the win!

Sean

Sean

Sean

04 Feb 2024

Great class!

Melissa

Melissa

Melissa

01 Feb 2024

Chef Nick was skilled, informative, and really boosted my confidence in the kitchen!

Leslie

Leslie

Leslie

30 Jan 2024

Our chef was a lot of fun, very knowledgeable and helpful! I would recommend her to anyone and I would love to take one of her cooking classes again

Scott

Scott

Scott

27 Jan 2024

Lots of fun learning how to bake croissants. Intros very knowledgeable and helpful.

Oliver

Oliver

Oliver

25 Jan 2024

We did the pasta making class with Chef Nick! He was extremely knowledgeable, demonstrated everything clearly and helped us make the best food. It was such a fun class. We got to make two pastas and 3 sauces. It was such a great date night. Highly highly recommend. Novice to experienced cooks would enjoy this!

Kara

Kara

Kara

19 Jan 2024

Our team had a wonderful experience. The food selection, level of difficulty and straightforward instructions were exactly what we needed. We appreciated the space to learn and grow together as a team and Chef Nick's teaching method and personality were the icing on the cake.... and also the olive oil ice cream... which was amazing.

Reviews Chef Nick or Resident Chef received outside of Cozymeal

Joyce

Joyce

Joyce

14 Dec 2023

This was the first cooking class I have ever taken! It was very informative and I enjoyed the class. I will be taking more classes in the future.

Maureen

Maureen

Maureen

14 Dec 2023

Great class, Excellent Chef. Enjoyed every minute.

Ladonna

Ladonna

Ladonna

14 Dec 2023

Absolutely delicious food! Really enjoyed the group and the chef leading the class.

Carmen

Carmen

Carmen

14 Dec 2023

The French croissants class was excellent. Chef Eric was very helpful and the experience was great. Be prepared for an engaging hands-on class We learned a lot and had fun. The final products (sweet and savory croissants) were delicious.

Anna

Anna

Anna

14 Dec 2023

Amazing class. Chef and her assistant were wonderful! Highly recommend.

Micky

Micky

Micky

14 Dec 2023

Great class. I learned a lot and class was very hands on.

Kathleen

Kathleen

Kathleen

14 Dec 2023

We thoroughly enjoyed our class. The instructor made our class so much fun. The macarons were delicious. Looking forward to more classes.

Theresa

Theresa

Theresa

14 Dec 2023

This class was great! Very informative and lots of fun, the instructors were very helpful (and the food was delicious!). I highly recommend this class and look forward to taking another class soon.

Lois

Lois

Lois

14 Dec 2023

The Instructor was "world class" with supportive instructions and humorous analogies. Considering taking the class for a second time.

Jenny

Jenny

Jenny

14 Dec 2023

Loved the class! Chef did a great job teaching us these recipes. I can not wait to take more classes.

Bob

Bob

Bob

14 Dec 2023

Excellent class. Chef Michael made it fun and informative.

Jay

Jay

Jay

14 Dec 2023

The class was really fun and informative. My girlfriend and enjoyed it as a birthday gift. We will definitely attend more classes in the future.

Anne

Anne

Anne

14 Dec 2023

Absolutely loved the class. I'm an experienced baker and have wanted to make macarons. The instructor was extremely knowledgeable. I enjoyed the class so much, I'm considering taking the class again as it was so much fun!!!

Beverly

Beverly

Beverly

14 Dec 2023

Fabulous class, food was fantastic and met some great people! This was my second class, I'm signed up for several others!!

Nicole

Nicole

Nicole

14 Dec 2023

Super enjoyable class! Instructor moved at a good pace and food ended up tasting delicious! Will be back for another class for sure!

Kerry

Kerry

Kerry

14 Dec 2023

I walked out with technique and confidence. I enjoyed the setup of the class and the instructor very much. Would take another class!

Aimee

Aimee

Aimee

14 Dec 2023

Great class! So delish!

Sonda

Sonda

Sonda

14 Dec 2023

Loved the class. I was able to make the croissants at home with ease. My family loved them. Looking forward to my next class.

Beth

Beth

Beth

14 Dec 2023

Excellent instructor. Great hands-on experience. I was able to go home and replicate the recipes.

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$ 99 Per person

all-inclusive: 2-2.5-hour class, 3-course meal.

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Meet your chef

Chef Nick or Resident Chef

32 reviews

Chef Nick turned his love of sharing food with his family into a culinary career centered on teaching novice cooks in the Austin area. His grandmother inspired him to choose cuisine as a life path, encouraging him to follow his heart in all pursuits. When he's not inventing new recipes to dazzle the tastebuds of everyone who tries them, Chef Nick loves spending time with his family and sharpening his pool game.

View all of Chef Nick or Resident Chef's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.