Cooking Class - Korean Classics

Learn how to handcraft a Korean BBQ meal completely from scratch.

Join Chef Susie in his hands-on cooking class where you'll use fresh ingredients and smart cooking techniques to prepare a handful of favorites from Korean cuisine.

Begin by mixing greens, apples, cucumbers and a soy sauce-rice vinegar dressing for a simple salad. Then, marinate flank steak in an umami-laden sauce that accentuates the natural flavors of the meat for beef bulgogi, which you'll serve over a bed of rice with delicately pickled daikon. End by making creamy coconut sticky rice topped with perfectly ripe mango.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Asian, Beginner, Couples, Date Night, Korean

Reviews guests left for this experience

Drew

Drew

21 Jul 2023

Susie was great -- informative of not just what we were cooking, but really explained the "why" we cook with certain techniques. Highly recommend.

Frances

Frances

21 Feb 2023

What a wonderful evening in Susie’s beautiful home and delicious meal following class under the stars. Susie is an experienced pro ! My first such class. She really teaches. We started with basic knife handling… very helpful. Then a simple stir fry sauce from scratch. Learning to prep dumplings with many simple folding techniques was fun. Then Susie cooked … talking us through oils.. temps…. par cooking … spicing. And best of all how to cook the so delicious pot stickers so they are crunchy brown on bottom and chewy delicious on top. Thank you Susie. Lovely to get acquainted.

Reviews guests left for other experiences with Chef Susie

Catherine

Catherine

27 Mar 2024

It was a pleasure to get to experience cooking with Chef Susie, we learned so much and the food was SO YUMMY.

$ 85 Per person

all-inclusive: 2-hour class, 3-course meal.


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Meet your chef

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Chef Susie Verified chef
Food safety certified

A professionally trained nutritionist, Chef Susie decided to pursue her longtime passion for the culinary arts and now works as a culinary instructor. She has worked with celebrity cookbook authors and food journalists, and one of the highlights of her career was preparing food for Michelle Obama. Chef Susie loves the intersection between science and cooking, and enjoys showing others delicious ways to create healthy meals.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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