5.0
(1 review)

Chef Josh Z.

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Chef Josh Z.
Verified chef
1 Review
Chef Josh grew up in the kitchen cooking with his father and began cooking at local restaurants through his early school years. After college, he moved to Chicago and worked at the legendary Charlie Trotter's as well as three Michelin-starred L2O and several other Michelin-rated restaurants in Chicago and San Francisco. Recently, he moved back to his hometown, Los Angeles, and worked at Petrossian, Providence, Red Medicine and Alma before transitioning to being a private chef.
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CHEF’S PLACE
Holiday

Elevate Your Holiday Cookies

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Revel in the delight of homemade holiday cookies. Immerse yourself in the world of pastry decorations with this chef-led cooking class that will transform regular cookies into festive works of art. From neatly piped gingerbread people to colorful windowpane cookies and fluffy coconut macaroons that resemble snowballs,...
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HIGH DEMAND

Succulent Handmade Gnocchi

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Learn how to make light yet decadent gnocchi — completely from scratch. Chef Luana draws upon her childhood culinary experiences to provide you with an informative and entertaining gnocchi-making cooking class, including memories with her grandmother, who used to say "oggi gnocchi," meaning, today we make the...
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CHEF’S PLACE
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HIGH DEMAND

Restaurant-Quality Pasta

$125
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Explore the tantalizing world of pasta from scratch. If you have pasta on the brain, this in-depth pasta making cooking class is just what you need! In this immersive chef-led session, you'll uncover the secrets behind crafting two timeless pasta dishes, along with the sauces that bring them to life. Start with...
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4.9
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Holiday

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REVIEWS

Chef Josh Z.'s Overall Rating

5.0 / 5

Based on 1 review

Reviews guests left for Chef Josh Z.

Michelle H.

Michelle

04/13/16
Josh is a super talented and sharp chef! His breadth of knowledge is really impressive, but he's able to share it in such a way that isn't intimidating at all. I was so fascinated by the way he plates his food, and feel like I really learned a lot in just a couple of hours. I'd take another class with him, or try a private dining experience to just relax and be pampered!
04/13/16