Cooking Class - Homemade Pies
Experience Homemade Happiness, Pie Making from Scratch.
A classic American treat, every baker should have a go-to pie recipe in their repertoire and this cooking class has you covered. Starting with the foundation of every great pie, you’ll learn to make the perfect pie dough to use with all your creations. Then, you’ll learn how to assemble simple hand pies, the step-by-step for a classic lattice topping and mix-up classic fillings. To finish, you’ll churn up a simple ice cream for a timeless pie à la mode.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2-2.5 hours
- Labels Baking, Beginner, Fun, Pastry
Reviews guests left for other experiences with Chef Gus or Resident Chef
Ron
19 Apr 2024
We had a great time!
Kathy
07 Apr 2024
It was an amazing class.
Marybell
30 Mar 2024
“Baking Fun For The Whole Family” was so much fun with Chef Sofia! Good beginner hands on experience, not too advanced but just right!
Meet your chef
Chef Gus launched his culinary journey in the Bay Area, with roots in Chicago and Los Angeles, where he mastered Latin cuisine. Over the years, he transitioned into diverse culinary styles, with a focus on French techniques. Currently residing in Los Angeles, Chef Gus is dedicated to sharing his culinary wisdom with students, drawn from his extensive hands-on experience in the culinary world.
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