5.0
(2 reviews)

Chef Mattin

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Chef Mattin
Verified chef
2 Reviews
I am a Basque chef specializing in French cuisine, a nutritionist, and a father of two. I owned and was the executive chef at San Francisco's Iluna Basque restaurant for more than 10 years, and competed on Season 6 of Top Chef. I look forward to sharing my cooking with you, and a few stories from my childhood in Biarritz!
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Chef Mattin is not currently offering any experiences
Here are other Cooking Classes in Bay Area
Bay Area Cooking Class: French Fare - Date Night Bay Area Cooking Class: French Fare - Date Night 2 slide Bay Area Cooking Class: French Fare - Date Night 3 slide Bay Area Cooking Class: French Fare - Date Night 4 slide Bay Area Cooking Class: French Fare - Date Night 5 slide Bay Area Cooking Class: French Fare - Date Night 6 slide
CHEF’S PLACE

French Fare - Date Night

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Take a trip to a romantic French café. Spend time together while learning culinary techniques in this cooking class. You'll join a gourmet chef who will share essential tips for searing scallops, whisking creamy sauces and simmering a classic risotto. For a sweet ending, learn how to whip eggs and make caramel for an...
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Bay Area Cooking Class: The Mastery of Spanish Fare Bay Area Cooking Class: The Mastery of Spanish Fare 2 slide Bay Area Cooking Class: The Mastery of Spanish Fare 3 slide Bay Area Cooking Class: The Mastery of Spanish Fare 4 slide Bay Area Cooking Class: The Mastery of Spanish Fare 5 slide Bay Area Cooking Class: The Mastery of Spanish Fare 6 slide
CHEF’S PLACE

The Mastery of Spanish Fare

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Join a professional chef and transform authentic ingredients into traditional favorites. Learn how to make one of Spain’s most iconic dishes in this hands-on cooking class. Your expert chef will teach you new cooking skills as you make an incredible paella along with other Spanish favorites from scratch. First,...
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Bay Area Cooking Class: Vegan Spanish Fare Bay Area Cooking Class: Vegan Spanish Fare 2 slide Bay Area Cooking Class: Vegan Spanish Fare 3 slide Bay Area Cooking Class: Vegan Spanish Fare 4 slide Bay Area Cooking Class: Vegan Spanish Fare 5 slide Bay Area Cooking Class: Vegan Spanish Fare 6 slide
CHEF’S PLACE

Vegan Spanish Fare

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Cooking Class
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Dive into Spanish cuisine that feels just as great as it tastes. In this hands-on cooking class, Chef Daniel will teach you how to make three authentic Spanish recipes completely from scratch using only vegan ingredients. Begin this plant-based class by preparing perfect patatas bravas with paprika and olive oil...
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Chef Daniel
4.9
484 Reviews
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Here are other Private Chefs Meals in Bay Area
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Hibachi Grill Extravaganza

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Explore the delights of Japanese hibachi grilling with a personalized touch for your special event. This private chef meal brings the art of hibachi cooking right to your home. Led by Chef Josh, your group will be treated to an interactive culinary experience as he expertly prepares your choice of strip steak,...
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Enjoy a comforting meal with classic Creole flavors from the South. Discover authentic Creole cooking in this decadent private chef meal as Chef Karen takes you on a tour of traditional favorites. Begin with shrimp boil skewers with sausage and onions, and crispy buttermilk fried chicken glazed with local honey....
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Here are other Food Tours in Bay Area
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Here are other Online Experiences Activities
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Live from Rome, Italy! Shot Live from Rome, Italy!
Fully Interactive

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Virtually join Chef Davide in Tivoli, Italy for a truly authentic and unique epicurean experience. During this live interactive online cooking class, Chef Davide will join you virtually from just outside of Rome, Italy to teach you how to master two of the most iconic Italian recipes, including silky ribbons of...
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REVIEWS

Chef Mattin's Overall Rating

5.0 / 5

Based on 2 reviews

Reviews guests left for Chef Mattin

Sam C.

Sam

09/25/14
Oh man this was amazing. I'm still dreaming about the macaron. Everything was stunningly presented and tasted amazing. The squid ink risotto had a beautifully subtle taste of the sea and the scallops were perfectly seared. If I were Tom Colicchio I would totally have given Chef Mattin a win for this meal!
09/25/14
Sydney M.

Sydney

09/25/14
Chef Mattin's dinner was better than countless meals I've had in restaurants. Every dish was superb and his presentation was stunning. I loved the squid ink risotto and the pork belly salad was such a great combination of textures. The macaron was heavenly and subtly floral. I would recommend dining with Chef Mattin in an instant!
09/25/14
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