Verified chef

1 Review

From Japan and Vietnam to several US states, Chef Thuy has tickled taste buds all over the world. She has made her global mark by preparing decadent entrées, sauces and desserts. In 2020, she was selected to instruct chefs in New York alongside the season three winner of Master Chef, Christine Ha. Equipped with years of extensive experience and a superb culinary flair, Chef Thuy is always eager to share her skills with aspiring chefs.

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Chef Thuy is not currently offering any experiences

Here are other Cooking Classes in Houston

Houston Cooking Class: Beloved Sushi Creations - Date Night

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CHEF’S PLACE

Available Today

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Houston Private Chef Meal: High-Roller Steakhouse Cuisine

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CHEF TRAVELS TO YOU

High-Roller Steakhouse Cuisine

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Bring an air of luxury to the dining table across three elegant courses. Whether you’re hosting a special celebration or searching for an upgrade to poker night, this personalized private chef meal elevates any occasion. With each dish, Chef Michelle transforms premium ingredients into an unforgettable...

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Houston Private Chef Meal: Iconic Fare for Holiday Gatherings

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CHEF TRAVELS TO YOU

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Savor a chef-crafted Thanksgiving feast delivered fresh to your doorstep. Experience a gourmet Thanksgiving drop-off menu from Chef Christmas, bringing a festive twist to traditional holiday dining. Chef Christmas, celebrated for her private chef services, prepares each dish to deliver a memorable dining experience,...

Next Date: Mon, Sep 14th & other times

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Houston Hibachi Catering: Hibachi Grill Mastery

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CHEF TRAVELS TO YOU

Hibachi Grill Mastery

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Indulge in an unforgettable dining fare with this hibachi-centered menu. Treat yourself to a bespoke hibachi affair led by Chef Mason in this private chef meal. The focus of this fare is on exquisite flavors and culinary excellence. Choose from a selection of premium proteins and watch as Chef Mason works his...

Verified Chef

Chef Guitar Yao or Local Hibachi Chef

5.0

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Next Date: Mon, Sep 14th & other times

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Houston Food Tour + Drink Upgrade: Houston’s Iconic Tastes & Pours

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Food Tour + Drink Upgrade

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CHEF’S PLACE

Great for Groups of 10-30

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Work together to create something truly tasty as a group. Experience a unique team building activity with this engaging jambalaya cooking class. Perfect for fostering camaraderie, this hands-on culinary event brings your team together in the kitchen. Under the expert guidance of a professional chef, participants...

Next Date: Mon, Sep 14th at 12:00PM & other times

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Houston Team Cooking Class: Team Bonding with Creole Flavors

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CHEF’S PLACE

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Houston Team Cooking Class: Teamwork and Dumplings

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CHEF’S PLACE

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Here are other Online Experiences Activities

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Available Today

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Cooking Classes WITH Chef Thuy THAT ARE CURRENTLY NOT AVAILABLE

Houston Cooking Class: Classic Vietnamese Cuisine

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Explore traditional Vietnamese culinary staples that offer crunch, tang and inescapably savory flavors. Join Chef Thuy in this hands-on cooking class for a look into what makes Vietnamese cuisine so delightfully irresistible. Learn to master the techniques that bring classic ingredients to life and will forever change...

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CURRENTLY UNAVAILABLE

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Learn to create popular Japanese dishes rich with tradition, texture and unbeatable flavors. Dive into Japanese cuisine with Chef Thuy in an interactive cooking class that leaves no dumpling unturned. Brush up on traditional Japanese cooking techniques that bring classic dishes to life and yield mouthwatering flavors...

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CURRENTLY UNAVAILABLE

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This Vietnamese fusion puts a multidimensional spin on classic dishes with otherworldly flavor and style. Vietnamese cuisine boasts some of the brightest, most complex flavors in the culinary realm, and in this hands-on cooking class, Chef Thuy teaches you how to take it up a notch. Follow along as she shows you how...

REVIEWS

Chef Thuy's Overall Rating

5.0 / 5

Based on 1 review

Reviews Chef Thuy received outside of Cozymeal

Nicole

11/11/21

Chef Thuy showed me how to make Japanese dumplings. She clearly talked about each ingredient as she cooked. I learned the technique of partly frying and partly steaming. This is how they are crunchy on one side and still soft and chewy on the other. They looked delicious when they were done. She also showed me how to make a homemade dipping sauce for them. She was very friendly and we had a nice conversation during the class.

11/11/21

Chef Thuy

Beloved Sushi Creations - Date Night

Sushi From Scratch - Date Night

Tarte Magnifique: Classic French Tart

High-Roller Steakhouse Cuisine

Iconic Fare for Holiday Gatherings

Hibachi Grill Mastery

Houston’s Iconic Tastes & Pours

Global Flavors of Downtown Houston

Team Jambalaya Cook-Off

Team Bonding with Creole Flavors

Teamwork and Dumplings

Neapolitan-Style Pizza

Health-Boosting Mocktails

Homemade Pasta and Panna Cotta

Cooking Classes WITH Chef Thuy THAT ARE CURRENTLY NOT AVAILABLE

Classic Vietnamese Cuisine

Authentic Japanese Comfort Food

Five-Star Vietnamese Fusion