Cooking Class - Date Night Surf and Turf

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Dive into a romantic dinner menu featuring delectable ingredients from the land and sea.

Nothing says LOVE like a thoughtfully prepared meal served by candlelight, and this cooking class with Chef Michelle is sure to make your sweetheart swoon. Sharpen your cooking skills as you navigate irresistible recipes that combine the best of the land and sea.

Begin your romantic dinner by toasting to a savory fromage tart, complete with a bright spring salad and tangy champagne vinaigrette. Dinner's main event features a surf and turf classic of mouthwatering steak and sumptuous lobster. For dessert, top things off by crafting a satisfyingly rich Chocolate Merlot Cake.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Gourmet, New American, Valentine's

Cozymeal guest reviews for other experiences with Chef Michelle

Kimmon M.

Kimmon

07 Sep 2022

It was an awesome treat for my Wife’s birthday. Chefs Michelle and Curtlynn were amazing and we had fun cooking delicious food. Will be doing it again

Sheryl and Chuck A.

Sheryl and Chuck

05 Sep 2022

Chef Michelle did an excellent job in helping my wife and me cook our 1st Indian meal together. I also picked up some cooking tips as well which is always a nice benefit. I highly recommend taking cooking classes with Chef Michelle. We plan on taking some other classes with her in the future.

jurgen d.

jurgen

30 Aug 2022

Chef Was amazing, great meal, very pleasant. BOOK NOW !!! It’s worth every dollar , thank you so much Chef. They even make you a video to take home

$ 135 Per person

all-inclusive: 3-hour class, 3-course meal and taxes.


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Meet your chef

Chef Michelle
Chef Michelle Verified chef
Food safety certified

Chef Michelle has collected years of experience to her varied career as a chef, including time spent as a line cook, a banquet server and lead cook before becoming a restaurant manager in Houston. Her time as a private chef for a high school prepared her for teaching others the craft of cuisine. Chef Michelle brings enthusiasm, passion and a knack for creating memorable dishes to her versatile cooking classes.

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