Chef Angie

Chef Angie

Verified chef

Food safety certified
 (8 reviews)

Chef Angie's culinary background is peppered with incredible experience. After graduating from Le Cordon Bleu with honors, she worked her way up from line cook to sous chef to personal chef. Chef Angie also spent time in the kitchen of Pujol, a critically acclaimed restaurant in Mexico City. She also won a silver medal in the University of Southern California's 2017 Culinary Challenge. Now, Chef Angie is a ketogenic expert, and looks forward to cooking with you!

Cozymeal guest reviews for Chef Angie

Sherry G.

Sherry

18 Feb 2020

My wife & I have taken a number of other cooking classes, which were nice, but this one was by far the best yet. I've been on the Keto diet about 6 months (losing over 30 pounds), but really missed Mexican food. Angie's fresh take on Keto-friendly Mexican dishes was a revelation. Angie is knowledgeable, thorough, and just plain friendly. We spent the whole afternoon with her, and it seemed to go by so fast. We plan to take more classes with her in the future! Can recommend her classes without reservation.

Elaine H.

Elaine

01 Feb 2020

Fun lesson. Highly recommend!!!!

Elaine H.

Elaine

10 Jan 2020

I had such a great time cooking with chef Angie. Chef Angie was friendly and knowledgeable. I enjoyed the class very much. And of course, the dishes were DELICIOUS!! Highly recommend!!