Team Building Activity - Spice-Up Teamwork With Indian Cuisine

$ 159 Per person

all-inclusive: 2-hour class, 4-course meal.


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What You’ll Do

Awaken your senses with the bold spices of Indian cuisine, mastering four traditional dishes.

Discover the cardamom and saffron-infused flavors of Indian cuisine in this hands-on cooking class. Led by a five-star chef, you’ll master a traditional meal featuring samosas, butter chicken, basmati rice and chai ice cream.

Begin by folding crispy, golden samosas filled with spiced potatoes and peas, learning pastry and traditional seasoning techniques. Then, sear and simmer tender butter chicken in a rich, tomato-based sauce layered with warm spices. Learn to steam fragrant basmati rice to fluffy perfection and balance your meal with refreshing chai ice cream, blending sweet cream and spices for the perfect finish. Book this class today and bond with your team.

Guests are welcome to purchase wine and beer from the venue.

Details
  • Minimum Guests 12
  • Maximum Guests 100
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Corporate, Fun, Group, Indian

Meet your chef


Chef Sayeh is a dedicated and passionate educator and international chef. As an expert in global cuisine, Chef Sayeh uses their experience as a winner of Chopped Masters on The Food Network and “Beat Bobby Flay,” in competition-style team-building classes. When they’re not teaching hands-on cooking classes, Chef Sayeh is getting ready to host an upcoming Netflix cooking show.

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Cancellation Policy

Cancel or reschedule this event's reservation for free up to 120 hours/5 days in advance.
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What You’ll Do

Awaken your senses with the bold spices of Indian cuisine, mastering four traditional dishes.

Discover the cardamom and saffron-infused flavors of Indian cuisine in this hands-on cooking class. Led by a five-star chef, you’ll master a traditional meal featuring samosas, butter chicken, basmati rice and chai ice cream.

Begin by folding crispy, golden samosas filled with spiced potatoes and peas, learning pastry and traditional seasoning techniques. Then, sear and simmer tender butter chicken in a rich, tomato-based sauce layered with warm spices. Learn to steam fragrant basmati rice to fluffy perfection and balance your meal with refreshing chai ice cream, blending sweet cream and spices for the perfect finish. Book this class today and bond with your team.

Guests are welcome to purchase wine and beer from the venue.

Details
  • Minimum Guests 12
  • Maximum Guests 100
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Corporate, Fun, Group, Indian
Reviews

Reviews guests left for other experiences with Chef Sayeh or Resident Chef

Mark

Mark

17 Oct 2025

We hosted a large group for a team building event this week and it 100% exceeded our expectations. Chef Sayeh's energy is amazing. Rave reviews and appreciation from the entire group. If you're looking for a fun and engaging team activity, I highly encourage you to check out the DC Cooking School
Aaron McMillan

Aaron McMillan

16 Oct 2025

Our group had an amazing experience with Chef Sayeh. Interactive, fun and tasty!
Pam Pollack

Pam Pollack

16 Oct 2025

Chef Sayeh was fun, engaging, and talented at managing our large group. Food was delicious. Only feedback for future events is to better clarify the location ahead of time. Several of our guests searched "DC Cooking School" in their ride share app or maps, and it took them to a different location than the correct address. The door to the school was also challenging to find, so better signage / way-finding would be helpful.