Cooking Class - Basic Sushi From Rice to Roll
Learn how to prepare sushi rice and create your own sushi rolls at home.
Join Chef Jordan for this introductory sushi class designed to teach you how to cook rice, slice vegetables, and make your own sushi at home.
In this class, Chef Jordan will share his own professional expertise on how to create the perfect balance of flavors in one bite. The class includes demonstrations, instruction, hands-on cooking, and a completed meal at the end of each lesson. In this class, you will learn how to make popular rolls like shrimp tempura rolls, spicy salmon rolls with spring vegetables, and spicy maki.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 4
- Event Duration 3 hours
- Labels Couples, Date Night, Japanese, Sushi Making, Valentine's
For Chef Jordan, cooking is truly an art form. He learned how to combine various flavors and aromas in a captivating way from several professional experiences, including at Eleven Madison Park, a three-star Michelin restaurant in New York, and experiencing the Spanish culture that helped him develop his own style of food. Chef Jordan, who has worked as a chef for eight years, plans to spend the rest of his life learning new techniques and cooking styles.
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Chef Jordan will travel to guests within the Bay Area for this experience.
