Cooking Class - Surf and Turf Sushi

Slice, dice and roll your way to a gourmet Japanese meal centered around sushi.

Settle in for a cozy night to practice the art of classic sushi with a fancy twist as taught by Chef Justin in this hands-on cooking class. You'll prepare a fresh, flavorful menu rich with Japanese influences.

Start by marinating seaweed for salad with flavors of ginger, mirin and sesame with an optional bite from red peppers. For the main course, chop poached lobster and slice juicy, seared steak and roll together for a truly over-the-top sushi roll. You will also layer and roll spicy shrimp rolls before ending with sweet matcha ice cream.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Date Night, Father's Day, Group, Holiday, Japanese, Sushi Making
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Reviews guests left for this experience

Adara Markels

Adara Markels

09 Jul 2024

Amazing! Did a class with my family, honestly really good experience!

Carrie

Carrie

29 Jun 2024

Great sushi tips. Loved the lesson in cucumber slicing, plating rules of the wasbi, wagu beef and fresh lobster. He easily handled special food accommodations and our crazy kids and dogs. We also got a few tips re Japanese knives. We'd do it again! Thanks Chef Justin!

Alex

Alex

16 Apr 2024

Justin did an AMAZING job. Such a fun night, he’s incredibly informative, helpful, and a lot of fun. Would recommend to anyone.

$ 115 Per person

all-inclusive: 3-hour class, 4-course meal.


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Meet your chef

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With over 10 years of culinary experience, Chef Justin is a master at rolling sushi. His knowledge of traditional sushi knife skills, fresh ingredients and authentic recipes makes him an excellent guide for anyone looking to learn how to make sushi from scratch. Fluent in English, Japanese and Chinese, Chef Justin strives to help all his guests feel comfortable and have a memorable experience in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Justin will travel to guests within Washington, D.C. for this experience.

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