Team Building Activity - The Magnificence of Maki

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask
Chef Providing Masks
Social Distancing Friendly

Discover the magnificence of maki in this interactive team building experience with Chef Made Master.

In this hands-on team building experience with Chef Made Master, you and your team will work together as you learn how to prepare three different types of maki rolls and more using incredibly fresh, high-quality ingredients.

After beginning by building an impressive spicy tuna salad dotted with black tobiko, you and your team will dive in to the creation of three maki rolls, including a mixed vegetable uramaki, a tokabetsu double spicy salmon roll, and frushi featuring strawberry, kiwi, orange, coconut, and nutella for a show-stopping sushi dessert!

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 12
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Corporate, Group, Pescatarian, Sushi Making

Cozymeal guest reviews for other experiences with Chef Made Master

Mar W.

09 May 2021

Chef Made is clearly a sushi expert and guided our group through the steps to prepare and make and the sushi. He was always happy to help answer questions and checked in with us as we progressed. We had to scramble a bit to gather bowls and plates as we went along, so it might be handy to let participants know ahead of time what to set out beforehand.

Aleeza M.

14 Mar 2021

This is a wonderful class! Chef Made was a very good teacher. He was easy to follow and made the class a lot of fun. The sushi was delicious!

Phil M.

28 Feb 2021

Bit of a tough time with the accent, but very friendly, knowledgeable and we had a great time and learned a lot!

$ 109 Per person

all-inclusive: 2-hour class, 4-course meal and taxes.


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Meet your chef

Chef Made Master
Chef Made Master Verified chef
Food safety certified

Private In-Home Class


Chef Made Master is a renowned sushi chef known for creating stunningly beautiful and flavorful plates of sushi. He has gained experience in a number of sushi restaurants across the country, beginning as a sushi helper and working his way up to his currently coveted role of head sushi chef. His calming, yet energetic demeanor makes him an outstanding host to a number of memorable cooking classes and culinary experiences.

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Chef Made Master will travel to guests within Washington, D.C. for this experience.

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