Team Building Activity - Sushi Battle Royale

$ 155 Per person

all-inclusive: 2.5-hour class, 4-course meal.


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What You’ll Do

Form into teams and face off against each other to see whose sushi is best!

In this technique-driven competition, your group will divide into small teams to challenge each other in a timed sushi battle. Chef Cregg will guide everyone through the traditional processes and techniques behind creating authentic sushi.

Teams begin by filling and rolling vegetable sushi rolls to get their creative juices flowing. Once finished, teams compete with two different types of sushi: Hand rolls and musubi. Choose your favorite ingredients from a selection of popular fillings, such as spicy tuna, avocado or chicken katsu. Win or lose, celebrate your new sushi skills with seasonal Japanese sweet treats for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 13
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Cooking Competition, Corporate, Fun, Group, Japanese, Sushi Making

Meet your chef

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Chef Cregg Verified Chef

With over 20 years of culinary experience gained in various cities and restaurants across the country, Chef Cregg has now found his niche as a food stylist and chef instructor. His blend of geographical cooking styles span the global epicurean gamut. From contemporary Californian to fusion BBQ to classic Caribbean and more, Chef Cregg's modern techniques and use of simple, seasonal ingredients are sure to impress.

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Cancellation Policy

For your selected date, , you will receive a refund minus a cancellation fee of $845 if you cancel. The noted cancellation fee is to cover the venue, which is non-refundable. For bookings cancelled within 48 hours of the event start time, the full amount is non-refundable.
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What You’ll Do

Form into teams and face off against each other to see whose sushi is best!

In this technique-driven competition, your group will divide into small teams to challenge each other in a timed sushi battle. Chef Cregg will guide everyone through the traditional processes and techniques behind creating authentic sushi.

Teams begin by filling and rolling vegetable sushi rolls to get their creative juices flowing. Once finished, teams compete with two different types of sushi: Hand rolls and musubi. Choose your favorite ingredients from a selection of popular fillings, such as spicy tuna, avocado or chicken katsu. Win or lose, celebrate your new sushi skills with seasonal Japanese sweet treats for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 13
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Cooking Competition, Corporate, Fun, Group, Japanese, Sushi Making
Reviews

Verified guest reviews for this experience

Jody

Jody

08 Mar 2023

Great chef!

Verified guest reviews for other experiences with Chef Cregg

Matt

Matt

26 Jan 2026

We had an amazing time with chef Cregg! We learned so much and the food was incredible! Highly recommend!
Marc

Marc

19 Sep 2025

We had an incredible experience with Chef Cregg, who masterfully guided our group of 10 colleagues on a culinary journey through the flavors of Southern France. The industrial kitchen was laid out perfectly, creating both a professional and welcoming atmosphere where we could interact, learn, and cook together. Chef Cregg did a fantastic job educating us on different techniques and recipes while keeping the session engaging and fun. The BYOB option added a nice touch, allowing everyone to bring a variety of beverages to complement the dishes we prepared. The highlight, of course, was enjoying the delicious food we created under Chef Cregg’s guidance. Thank you, Chef Cregg, for an unforgettable evening of learning, cooking, and camaraderie!