Moroccan Cooking Classes in NYC
If the vibrant spices and bold flavors of Moroccan cuisine have always intrigued you, it’s time to bring that delectable flair into your kitchen with Moroccan cooking classes in New York City. Whether you're in Uptown Manhattan, over the bridge in Brooklyn, or a subway ride away in the Bronx, you’re just a short distance away from exploring the unique ingredients and techniques that define this North African cuisine. Led by expert chefs, these immersive classes guide you through preparing tender tagines, fruit-studded couscous, and sweet, flaky pastries like baklava. Learn how to blend warm spices like cumin, coriander, and saffron to craft aromatic stews and grilled meats. If you’re looking to spice up your meals, book your Moroccan cooking classes in NYC today.
World-Class Chefs
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Endless Options
Customize menus for every craving, diet or preference.
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OTHER EXPERIENCES in NYC
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.