Chef Stefanie
COOKING CLASS $99/person
Handmade Holiday Macaron
- Sat, Dec 5 • 9:00 AM +More Dates
- 1 to 16 guests
- 2-course meal
- Manhattan (Hell's Kitchen)
Pastry Classes in NYC
Book hands-on pastry classes in NYC led by top-rated local chefs and pastry experts. Choose from 15 chef-led baking experiences featuring laminated doughs, tarts, choux, elegant desserts and bakery-worthy techniques across neighborhoods like Brooklyn Heights, SoHo and Forest Hills, or host a private class at home. These pastry workshops offer a refined and rewarding way to sharpen your baking skills while creating desserts that look as impressive as they taste. With an average rating of 4.8, you can book with confidence. Reserve your pastry class today.
Pastry Classes in NYC
Trending
Chef Stefanie
COOKING CLASS $99/person
Decadent Autumn Macaron Workshop
- Fri, Oct 9 • 9:00 AM +More Dates
- 1 to 16 guests
- 2-course meal
- Manhattan (Hell's Kitchen)
Pastry Classes in NYC
Baking Favorites
Chef Stefanie
COOKING CLASS $99/person
Modern Donut Delights
- Thu, Oct 8 • 10:00 AM +More Dates
- 1 to 16 guests
- 3-course meal Beginner friendly
- Manhattan (Hell's Kitchen)
Chef Stefanie
COOKING CLASS $99/person
Decadent Autumn Macaron Workshop
- Fri, Oct 9 • 9:00 AM +More Dates
- 1 to 16 guests
- 2-course meal
- Manhattan (Hell's Kitchen)
Chef Stefanie
COOKING CLASS $99/person
Classic Croissant Making Workshop
- Sat, Oct 10 • 9:00 AM +More Dates
- 1 to 16 guests
- 2-course meal
- Manhattan (Hell's Kitchen)
Chef Stefanie
COOKING CLASS $99/person
Decadent Pumpkin Dessert Workshop
- Thu, Oct 15 • 10:00 AM +More Dates
- 1 to 16 guests
- 5-course meal
- Manhattan (Hell's Kitchen)
What you'll find in a Pastry class in NYC
- Everything included (ingredients, equipment, etc.)
- Join a public class or book a private class
- Book at the chef’s place or yours
- Book a private class for 2+ guests
Pastry Classes in NYC
Beginner-Friendly Options
Chef Stefanie
COOKING CLASS $99/person
Modern Donut Delights
- Thu, Oct 8 • 10:00 AM +More Dates
- 1 to 16 guests
- 3-course meal Beginner friendly
- Manhattan (Hell's Kitchen)
Pastry Classes in NYC
French Cooking Experiences
Chef Stefanie
COOKING CLASS $99/person
Decadent Autumn Macaron Workshop
- Fri, Oct 9 • 9:00 AM +More Dates
- 1 to 16 guests
- 2-course meal
- Manhattan (Hell's Kitchen)
Chef Stefanie
COOKING CLASS $99/person
Classic Croissant Making Workshop
- Sat, Oct 10 • 9:00 AM +More Dates
- 1 to 16 guests
- 2-course meal
- Manhattan (Hell's Kitchen)
Chef Stefanie
CHOCOLATE MAKING CLASS $89/person
Two Ways With Croissants
- Fri, Dec 4 • 9:00 AM +More Dates
- 1 to 16 guests
- 2-course meal Beginner friendly
- Manhattan (Hell's Kitchen)
Chef Stefanie
COOKING CLASS $99/person
Handmade Holiday Macaron
- Sat, Dec 5 • 9:00 AM +More Dates
- 1 to 16 guests
- 2-course meal
- Manhattan (Hell's Kitchen)
Other Pastry Classes in NYC
Chef Stefanie
COOKING CLASS $79/person
Sweet Apple Baking Workshop - Family Fun
- Sat, Oct 17 • 1:00 PM +More Dates
- 1 to 16 guests
- 3-course meal
- Manhattan (Hell's Kitchen)
Chef Stefanie
COOKING CLASS $109/person
Decadent Pumpkin Dessert Workshop + Mason Cash Pumpkin Bowl
- Sun, Oct 18 • 10:00 AM +More Dates
- 1 to 16 guests
- 5-course meal
- Manhattan (Hell's Kitchen)
Chef Stefanie
COOKING CLASS $99/person
Buttery Croissants From Scratch
- Sat, Nov 7 • 9:00 AM +More Dates
- 1 to 16 guests
- 2-course meal
- Manhattan (Hell's Kitchen)
Chef Stefanie
COOKING CLASS $99/person
Showstopping French Pastry Creation
- Fri, Nov 20 • 9:00 AM +More Dates
- 1 to 16 guests
- Manhattan (Hell's Kitchen)
New chef
Japanese Culinary & Cultural Experts
TEAM COOKING CLASS $145/person
Sculpt Japanese Sweets as a Team
- Tue, Oct 6 • 7:00 PM +More Dates
- 8 to 20 guests
- 3-course meal Great for groups
- Manhattan East Village
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What to expect in a Pastry class in NYC
Pastry classes in NYC on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.
- Step-by-step guidance from a local chef
- Most classes last 2 to 3 hours
- Learn practical pastry techniques, doughs and elegant desserts
- All ingredients and equipment included
- Available as public or private classes
- Hosted at the chef's place or your place
- End the experience by enjoying what you prepared
WHAT CUSTOMERS ARE SAYING ABOUT THESE PASTRY CLASSES IN NYC
Victor H.
Booked the class Perfectly Flaky Croissants with Chef Stefanie in Manhattan (Hell's Kitchen)
The class was… okay. But we all take home only 2 small croissants each.
Booked the class Making Macarons For Mom with Chef Stefanie in Manhattan (Hell's Kitchen)
Chef Emily is was very humble and very informative. I would recommend her class for anyone at any level
Kirsten N.
Booked the class French Macarons 101 with Chef Katie in Brooklyn (Park Slope)
Super friendly and fun! It was a great experience, easy to follow, and we got some cookies and drinks as we baked.
Marina G.
Booked the class Handmade Macaron Magic with Chef Stefanie in Manhattan (Hell's Kitchen)
Bradford was the instructor but he was very good … very pleasant experience
FAQS ABOUT PASTRY CLASSES IN NYC
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A pastry class in NYC has a pastry chef guide you hands-on through 1 to 5 recipes depending on the class. You'll prepare doughs and fillings for pastries such as croissants, tarts or éclairs, with plenty of focus on technique and finish. There's often a chance to taste your work, and you take the rest home.
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Beginners are very welcome; 3 pastry classes in NYC are set up for first-timers, with the chef guiding you through every step. Popular picks include Baking Basics, Modern Donut Delights and Two Ways With Croissants. Even classes not specifically labelled beginner-friendly can usually be adapted, as most chefs tailor the pace to suit your skill level.
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In NYC, popular pastry classes include Sculpt Japanese Sweets as a Team, Top Dishes of Spanish Cuisine and Journey Through Mediterranean Cuisine, with ratings reaching up to 5.0 across 136 reviews.
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Yes. 11 pastry classes in NYC list vegetarian, vegan and pescatarian options, and most other dietary requests can usually be accommodated. Just note any allergies, preferences or dietary needs in the message field for the chef when you book.
