Seattle (Downtown)
4.9
(15 reviews)

Chef Alex

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Chef Alex
Verified chef
15 Reviews
Chef Alex's passion for cooking was inspired by helping his German Oma in the kitchen. Years after cooking classic meals and family dishes by her side, he became a classically trained chef. His career with the best catering companies in Washington has seen him serving Jeff Bezos and Bill Gates, among others. Through 10 years spent in high-end Seattle dining, Chef Alex has developed a love of teaching and sharing his unique experiences.
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Chef Alex is not currently offering any experiences
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Chef Fumiko
4.9
136 Reviews
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Next Date: Sun, Feb 22nd at 4:00PM & other times
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February 15th - 21st
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Skip takeout and make savory Chinese soup dumplings from scratch in your own kitchen. Classic soup dumplings are a beloved dim sum dish in China and beyond, and in this online cooking class with Chef Li, you'll discover the secrets to making them yourself at home. This hands-on class offers the opportunity to perfect...
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REVIEWS

Chef Alex's Overall Rating

4.9 / 5

Based on 15 reviews

Reviews guests left for Chef Alex

Katie L.

Katie

09/07/22
Communicated my feedback to cozymeal already and they were great! My boyfriend and I had a fine time but we were looking for a bit more for the price. Just a few things like general professionalism, time alone to enjoy our meal, and more hands on contributing to the meal. I’m sure they’ve taken that feedback to improve future experiences.
09/07/22
Julia S.

Julia

09/01/22
Alex was phenomenal and would absolutely book again!! He crafted a spectacular menu tailored to our tastes / allergies, and walked us through his entire process so we feel like we learned a lot along the way. Plating was beautiful, such a special treat. Can’t go wrong with booking Alex! Thanks for a great evening!
09/01/22
Wesley M.

Wesley

08/13/22
We had a great class! Made a nice date night. Alex taught us a lot, and it was really a treat to have such a complex, delicious meal made for us in our own kitchen! Appreciated the hands on experiences, like learning how to make spring rolls and fried tofu -- easier than expected! -- as well as lots of pro tips about ingredients, equipment, technique, and of course, cooking.
08/13/22
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