New American Cooking Classes in Downtown Chicago
It's often said that America is the great melting pot, and occasionally, that's quite literally the case. New American cuisine combines the best of all the cultures that have merged to create the United States as we know it. Despite its traditional influences, the precise way in which New American chefs see fusion makes the style relevant and contemporary. Learn a new way of cooking in Downtown Chicago and book a New American cooking class today!
Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for an additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!
- Chef Wearing a Mask (Upon Request)
- Social Distancing Friendly
- Chef Requires Proof of Vaccine
Learn hands-on skills from your city's best chefs.
Customize menus for every craving, diet or preference.
Cancel or reschedule up to 48 hours before your class.
In-person or online.
New American Flair
The Art and Science of Cooking
New American Seafood
Elegant Lamb Dinner
Sweet and Savory Vegan Brunch
Sweet and Savory Cooking With Fruit
Braised Meat Workshop
Brunch Like a Chef
Sophisticated Vegetarian Fare
Vegan Southern Classics
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