Pizza Making Class - Pizza Italiano
Learn the ins and outs of fresh pizza-making in this hands-on Italian cooking class. Chef Jarvis will teach you new skills in the kitchen and how to work with classic Italian ingredients.
The class begins with a simple and fresh Caprese salad prepared with heirloom tomatoes, basil and mozzarella, and a vegetable rotini dish with greens and bell peppers. Finally, Chef Jarvis will teach you how to make pizza dough from scratch and select your own favorite toppings, including bacon, pepperoni, herbs and vegetables, to create a bespoke flavor profile.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Beginner, Fun, Group, Italian, Pizza Making
Chef Travels to You
The Cozymeal Protection®
Chef Jarvis will travel to guests within Atlanta for this experience.