Cooking Class - Wholesome Warmth of Nourishing Treats

$ 75 Per person

all-inclusive: 2.5-hour class, 5-course meal.


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What You’ll Do

Craft soul-warming snacks and sips with whole ingredients and cozy flair.

In this seasonal cooking class, guests join esteemed Chef Hannah for a cozy and nourishing culinary experience. Discover how to create a full menu of festive treats made entirely without dairy, gluten or refined sugar with vegan options available upon request.

Learn to brew spiced cider with citrus and warm spices, handcraft maple marshmallows using marshmallow root and make crunchy chili-spiced pepitas with coconut oil popcorn. Guests will also prepare fluffy pumpkin muffins and rich, creamy hot cocoa - all plant-forward, comforting and perfect for fall gatherings. Book today and prepare to craft some guilt-free treats!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 5
  • Event Duration 2.5 hours
  • Labels Baking, Beginner, Christmas, Gluten Free, Healthy, Holiday, Thanksgiving, Vegan, Vegetarian

Meet your chef

Chef Hannah Shot
Chef Hannah Verified Chef
Food safety certified

Comfort food and Texafornian cuisine is what Chef Hannah specializes in, being born and raised in Texas and having lived in Los Angeles for 13 years. She has worked in a large realm of the culinary landscape, including creating brunch pop-ups, cooking in farm-to-table restaurants, and working with Food Network star Susan Feniger. Chef Hannah is passionate about her areas of cuisine expertise, and looks forward to passing her food knowledge onto you.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Craft soul-warming snacks and sips with whole ingredients and cozy flair.

In this seasonal cooking class, guests join esteemed Chef Hannah for a cozy and nourishing culinary experience. Discover how to create a full menu of festive treats made entirely without dairy, gluten or refined sugar with vegan options available upon request.

Learn to brew spiced cider with citrus and warm spices, handcraft maple marshmallows using marshmallow root and make crunchy chili-spiced pepitas with coconut oil popcorn. Guests will also prepare fluffy pumpkin muffins and rich, creamy hot cocoa - all plant-forward, comforting and perfect for fall gatherings. Book today and prepare to craft some guilt-free treats!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 5
  • Event Duration 2.5 hours
  • Labels Baking, Beginner, Christmas, Gluten Free, Healthy, Holiday, Thanksgiving, Vegan, Vegetarian
Reviews

Verified guest reviews for this experience

Sean

Sean

24 Jan 2026

We made all sorts of wonderful things. Cocoa, delicious popcorn. Great cider, and banana muffins! Hannah, her son, rainbow the cat and Churro were excellent hosts and fun to talk to!
Brandon

Brandon

16 Nov 2025

Hannah was great. She is very talented and well versed in the kitchen. We learned so much and enjoyed making and eating simple, repeatable recipes.

Verified guest reviews for other experiences with Chef Hannah

Danielle

Danielle

08 Feb 2026

Surprising my partner with a date night for our anniversary was the best decision, and using Chef Hannah made the experience absolutely unforgettable. Everything about the night was fantastic—from the incredible food to learning how to prepare each dish and enjoying great conversation with Hannah. It was such a fun, meaningful experience, and I truly can’t wait to book another class with her. She is such a warm, talented, and engaging chef who made the entire evening feel special from start to finish.