Cooking Class - Handmade Cannoli Lesson for Kids

Venture beyond basic baked goods in this sweet and exciting cannoli class!

Chef Joey created this interactive class for kids to experience the joy of making authentic Italian cannoli by hand.

In this class, kids will learn how creamy cannoli filling is made, mix and form smooth cannoli shell dough, and decorate their individual cannoli with an assortment of sweet toppings and chocolate dips.

Kids need to be accompanied by an adult for this class; adults required to purchase tickets in addition to kids.

  • Minimum Guests 4
  • Maximum Guests 8
  • Meal Courses 1
  • Event Duration 3 hours
  • Labels Baking, Beginner, Italian, Kids

Reviews guests left for other experiences with Chef Joey

Edward

Edward

08 Apr 2019

Had an amazing experience with Joey learning how to make our own gnocchi! Joey was charismatic, very knowledgeable and a great teacher. Would highly recommend Chef Joey to everyone thinking about doing a Cozymeal class!

Arp

Arp

09 Feb 2019

Chef Joey was amazing! He surprised my fiancé with a homemade bday cake..went above and beyond to make sure our experience was one of a kind. Oh and to top it off.. everything we made was so beyond delicious.

Dave

Dave

09 Aug 2018

I booked this class as a surprise for my girlfriend for our 3 year anniversary. Joey delivered above and beyond. He made the class so much fun, and we also learned a lot. The food was absolutely divine! The atmosphere was also incredible, Joey has a very nice place that felt cozy and intimate and was perfect for our setting, a kitchen that could fit the three of us comfortably and then an amazing dining room for a romantic meal after. 10/10 would recommend to anyone. This is the experience your looking for! And we left with lots of left overs!

Meet your chef

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Chef Joey Verified chef

Joey learned L'Arte D'Arrangiarsi — the art of creating something from nothing — from his Italian family while living in Italy. It's his way of expressing what it means to cook by feel, instinct, and momentary inspiration. He applies this Italian philosophy to his food from various global cuisines, creating dynamic, ingredient-driven dishes for private clients in Los Angeles.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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