Cooking Class - Italian Trattoria

Master time-honored cooking skills and crowd-pleasing Italian dishes with Chef David.

Transport yourself to Italy with this hands-on cooking class where you'll practice traditional techniques and use fresh, high-quality ingredients to make mouthwatering, classic Italian dishes.

First, you'll layer tomatoes with creamy mozzarella cheese for the perfect Caprese salad, and toast and season crunchy garlic bread. For the entrée, knead and shape dough into the pasta of your choice and sauté vegetables and brown meat to create a slow-simmering Bolognese sauce that's worth every effort. For dessert, Chef David will teach you how to make authentic panna cotta.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Date Night, Fun, Group, Holiday, Italian, Pasta Making
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Reviews guests left for this experience

Dalton

Dalton

25 May 2024

Chef David remained in contact day of, arrived early, was personable, made the experience fun and the food was so yummy. So glad we chose the right person for this enjoyable experience.

Hernan

Hernan

12 Jan 2024

The experience was incredible! My son and I took the class together, and with Chef David’s great instructions we were able to make a delicious three course Italian meal. He was fun, courteous, well prepared, and on time. Highly recommended.

Dennis

Dennis

30 Nov 2023

David was great both personally and professionally.

$ 145 Per person

all-inclusive: 3-hour class, 3-course meal.


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Meet your chef

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Chef David S. Verified Chef
Food safety certified
Chef Travels to You

After starting his culinary career in his native Colombia, Chef David S. brought his talents to Los Angeles. He's worked with chefs in Michelin-star restaurants and has served as a gourmet private chef for several years. His passion for experimenting with flavors leads his quest to craft new recipes, especially when it comes to his Latin-American heritage. With a sense of innovation and curiosity, Chef David S. is excited to share his talents.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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