Cooking Class - Japanese Culinary Adventure

Learn to recreate the wholesome flavors of a beloved cuisine for your own home table.

The culinary traditions of Japan come to life in the expert hands of Chef Sharia with this hands-on cooking class. With her guidance, you too will create a masterful Asian-Pacific meal filled with authentic flavor.

Explore techniques for preparing gyoza with a blend of pork and vegetable filling and discover a foolproof process for making steamed rice. Then, cook up crispy chicken for a katsu curry paired with a refreshing cucumber salad. For a memorable Japanese dessert, discover the secrets of making your own sweet strawberry mochi.

Guests are welcome to provide wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 10
• Meal Courses 4
• Event Duration 2.5 hours
• Labels Asian, Beginner, Date Night, Group, Japanese

• Asian
• Beginner
• Date Night
• Group
• Japanese

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Chef Sharia has diverse experience using fresh, seasonal ingredients to delight diners with creative dishes. With an impressive education, she gained many honors throughout culinary school. Chef Sharia has participated in various volunteer cooking roles that have allowed her to expand her skill set. She has spent years creating ethnic dishes, excitedly serving diners, and making sure they have a memorable experience.