Cooking Class - Adventure in Classic Roman Cuisine
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Expand your palate as you learn to make some of Rome's most iconic dishes.
Explore Roman cuisine in this fun and interactive cooking class.
Your expert instructor will show you how to make a classic panzanella salad with fresh basil and tomatoes. Next, you'll learn how to create an aromatic risotto with peas and delightful saffron from scratch and guide you through preparing a roasted Cornish hen with lemon, thyme and honey for an impressive entree. Finally, create fluffy profiteroles for a sweet ending to your Roman culinary adventure. This is a highly-immersive cooking class, and you will be working in a professional-grade commercial kitchen.
Guests are welcome to purchase wine and beer from the venue.
- Minimum Guests 2
- Maximum Guests 25
- Meal Courses 3
- Event Duration 2 hours
- Labels Beginner, Date Night, Fun, Group, Italian
Reviews guests left for this experience
Sue
29 Oct 2022
I've taken a few classes with Teambuilding with Taste and particularly Chef Susan and this was one of the best. The base recipes were easy to follow and we talked through several options for tailoring them based on our tastes - e.g., the vegetables to put into the risotto. Susan made techniques and recipes that we thought would be intimidating easy. In the end we sat down to a delicious dinner. I'd highly recommend Teambuilding with Taste, Chef Susan and this class in particular.
Reviews guests left for other experiences with Chef Susan or Other Resident Chef
Dana
01 Dec 2022
Amazing experience. We truly enjoyed ourselves.
Nicole
01 Sep 2022
If you are looking for something fun to do with a group I highly suggest taking a class with Chef Susan! The atmosphere is so fun and you will walk away with new skills and a load of confidence walking around the kitchen.
Meet your chef
Join Chef Susan and resident chefs for the thrill of fun, friendly cooking or to enhance your skills in the kitchen with engaging cooking classes as an individual, with friends and family or for date night. With dedicated facilities designed to accommodate groups of all sizes, the team of talented chefs and hosts are ready to provide an unforgettable culinary experience.
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