Cooking Class - Fresh Italian Feast

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Experience the rich and savory flavors of Italy with Chef Dock as your expert guide.

It's time for your palate to be whisked away to Italy for a feast you'll crave again and again! In this hands-on cooking class, you'll work alongside Chef Dock to create a flavorful four-course meal that blends classic Italian ingredients with seafood and more.

Class begins with Chef Dock teaching you how to make a unique antipasti medley, followed by a crisp Caesar salad with anchovies and Parmesan. Next, you'll learn how to prepare an elaborate seafood scampi with homemade pasta before your sweet sendoff — lemon mascarpone cheesecake.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Gourmet, Holiday, Italian, Mother's Day, Pasta Making

Cozymeal guest reviews for this experience

Joe K.

Joe

07 Jan 2023

Dock is an excellent teacher. Kept all engaged and the meal was superb

Bella Kalayilparambil .

Bella Kalayilparambil

23 Aug 2022

Chef Dock truly made this experience one of a kind! The ingredients he used were fresh, the recipes tasty, and the amount of teaching he did was so helpful! I not only enjoyed the experience of learning the art of cooking but also enjoyed the delicious cuisine we created from scratch. He was funny, a patient teacher and very encouraging. I would do his cooking classes again!

Leanna A.

Leanna

21 May 2022

We had a blast! Chef Doc is very easy going and the food was delicious!

$ 105 Per person

all-inclusive: 2.5-hour class, 4-course meal and taxes.


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Meet your chef

Chef Dock
Chef Dock Verified chef
Food safety certified

Chef Travels to You


Chef Dock was just 11 years old when he discovered his passion for the culinary arts. After working as a line cook, he managed a bustling restaurant, where he provided tasteful corporate catering services to high net-worth clients. With deep knowledge about ingredients geared toward a healthy lifestyle and memory enhancement, Chef Dock now owns a private chef and catering company, specializing in a variety of cuisines and simple, nourishing meals.

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Chef Dock will travel to guests within Atlanta for this experience.

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