Cooking Class - Intro to Thai Cooking
In this class, Chef Shahida will introduce guests to the flavors common to Thai cuisine. Guests will learn how to create traditional recipes as well as where to find local ingredients and how to use basic knife skills.
From lemongrass and ginger soup to basil fried rice and chicken satay with creamy peanut sauce, you'll learn the ins and outs of Thai cooking. For a sweet finish to the class, Chef Shahida will guide you through making a signature Thai dessert.
Guests are welcome to enjoy wine and beer during class.
Lemongrass Ginger Soup
With coconut and yellow curry
Basil Fried Rice With Gulf Shrimp
With creamy peanut sauce
Chef's Specialty Dessert
- Minimum Guests 1
- Maximum Guests 14
- Meal Courses 4
- Event Duration 3 hours
- Labels Adult, Beginner, Date Night, Fun, Thai
$ 95 Per person
all-inclusive: 3-hour class, 4-course meal and taxes.
The Cozymeal Protection®
Chef Shahida will travel to guests within Atlanta for this experience.
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