Cooking Class - Ristorante Roma

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask
Chef Providing Masks

Skip the tourist menu and savor a true taste of Rome with Italian-trained Chef Chris.

Relish the real flavors of Rome in this hands-on class with Chef Chris as you learn to master some of the dishes you'd find in a local Roman haunt.

Dining out is one of Rome's great pleasures. While tourists are herded to five-star fine dining restaurants, do as the Romans do and turn your kitchen into your own ristorante. As you prepare Chef Chris' menu, you can indulge your passion for rustic and authentic Roman bruschetta, fresh housemade spaghettini alla carbonara from scratch, and a delectable homemade tiramisù for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Couples, Italian, Pasta Making, Singles

Cozymeal guest reviews for this experience

Riley B.

24 Nov 2019

If you’ve never taken a cooking class before, I highly recommend Chef Chris! His class was simple but made a delicious meal. Making our own pasta at home is much less daunting after a lesson from Chef Chris. The class was a anniversary gift to my boyfriend and he loved it.

Dominic

16 Oct 2019

Class was great! Chef Chris was really interesting to talk to! His knowledge of the food is clear! I liked his approach to work from texture / visuals and less from a recipe! It was a little expensive, but otherwise great!

Shade

12 Jul 2019

This was a great experience for me and my co-workers. I don't really like tomatoes, pasta, or coffee, YET I ate everything single thing we made because it was absolutely delicious. I never knew how good home made bruschetta, spaghetti, and tiramisu could taste. He broke the recipes down so well that I feel confident I could go home and do all of it myself. I learned so much from him and can't wait for our next class with Chris.

$ 99 Per person

all-inclusive: 2.5-hour class, 3-course meal and taxes.


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Meet your chef

Chef Chris
Chef Chris Verified chef
Food safety certified

After discovering his passion for cooking as an Italian language instructor at UC Berkeley, Chef Chris went on to be the co-founder of a culinary event business, specializing in regional Italian cooking, and then worked as a chef teaching cooking classes for corporate groups, cultivating a 5-star rating. Chef Chris now works with a company providing walking food tours of Little Italy as well as teaching his lauded cooking classes.

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