Cooking Class - A Taste of Tokyo

Create classic Japanese dishes that will knock your socks off with Chef Sarah.

Chef Sarah will introduce you to an enchanting and Tokyo-inspired four-course meal that is authentic and satisfying.

In this class, you will be creating classic Japanese plates that will take your taste buds on a tour of Tokyo. Start the night off with blistered shishito peppers that offer a distinctive taste you will bring out through the cooking process. Shrimp fried rice will accompany your mouthwatering miso-glazed salmon that may seem difficult to prepare, but you will easily cook it to perfection using the proper techniques. For dessert, try out honeydew sake pops!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Couples, Group, Japanese, Pescatarian

$ 95 Per person

all-inclusive: 3-hour class, 4-course meal and taxes.

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Meet your chef

Chef Sarah
Chef Sarah Verified chef
Food safety certified

Traveling chef

Chef Sarah is ready to share her wealth of knowledge about the culinary lifestyle, and skills and techniques that will forever change the way you cook. Her expertise ranges from Thai to Italian and everything in between. Chef Sarah is ready for you to join her to explore different cuisines and exciting, flavorful recipes, all the while building up your confidence in the kitchen.

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Chef Sarah will travel to guests within San Diego for this experience.