Cooking Class - Vegetarian Taste of Thailand

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Create a flavorful, vegetarian-friendly menu inspired by authentic Thai ingredients.

Thai cuisine presents an ideal canvas for making vegetarian dishes with a bold, satisfying twist. Let Chef Krong be your guide through this interactive cooking class as she teaches you how to create Thai menu items that skip the meat and double-down on flavor.

Begin by rolling your own vegetable rolls and then frying them until light and crispy. Next, make rice noodles to cook in a tamarind-based sauce with fresh vegetables and tofu for a plate of classic pad Thai. Follow that with a traditional green curry, then finish with sweet tropical fruit in light syrup.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Beginner, Group, Holiday, Thai, Vegetarian

Reviews guests left for this experience

Laura

Laura

15 Feb 2023

Fabulous!

Angela

Angela

21 Nov 2022

Chef Krong was amazing to learn from! She came ready to hit the ground running, we were into prep and cooking in the first few minutes! She was incredibly warm and fun, and so easy to connect with. It felt more like cooking with a really talented and patient friend. The recipes were simple and delicious, and we feel confident we could make them again on our own with the techniques we picked up. It was also great to learn more about Thai ingredients we have been curious about!

Jennifer

Jennifer

08 Oct 2022

Chef Krong was delightful. Her enthusiasm for her culture and cuisine shines through her incredibly yummy dishes. She was easy to talk to and made the process of preparing the food exciting and non-intimidating. The spring rolls, curry, and pad Thai were flavorful and fresh. Excellent all around!

$ 119 Per person

all-inclusive: 2-hour class, 4-course meal and taxes.


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Meet your chef

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Chef Krong is a master of Thai cuisine. She spent her childhood in Thailand, first learning the art of Thai food in her grandmother's kitchen. She later adopted techniques that transform familiar ingredients into elegant dishes that boast the bold, exotic flavors of Thailand. In her hands-on classes, Chef Krong shares her secrets with aspiring chefs who are eager to bring authentic Thai flavors into their own kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Krong will travel to guests within San Diego for this experience.

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