Cooking Class - Gourmet First Class Fare

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

This high-flying class introduces you to a series of special selections from elegant airline menus.

Let Chef Krong teach you how to create first-class selections from the very best of gourmet airline cuisine in this fun cooking class. No ticket bookings, seat assignments or passports necessary to enjoy these savory international recipes.

Your voyage begins with dumplings featuring ground chicken and shrimp before spiriting you away for an authentic Thai beef salad. And try a mango sticky rice pudding that takes the concept of dessert to all-new heights. It's a global meal that takes you around the world without leaving your dining room table.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Asian, Couples, Fun, Gourmet, Group, Valentine's

Reviews guests left for other experiences with Chef Krong

Mike

Mike

18 Jun 2023

Chef Krong was punctual, organized, fun, and helped us make a beautiful meal. Everyone had a good time and she kept us busy the entire time. It was a great evening and will be a lovely memory for our party

bob

bob

07 Jun 2023

Chef Krong was joy to work with. Her knowledge of the ingredients, preparation, and technique is impressive. Chef Krong passed on some of her cooking secrets that took our session to a higher level. A wonderful experience. And the meal was fantastic. Already looking forward to working with the Chef Krong again. Bob and Anne Marie

Rebecca

Rebecca

24 Apr 2023

Fantastic class! Learned invaluable culinary skills

$ 139 Per person

all-inclusive: 2-hour class, 3-course meal and taxes.


Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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Chef Krong is a master of Thai cuisine. She spent her childhood in Thailand, first learning the art of Thai food in her grandmother's kitchen. She later adopted techniques that transform familiar ingredients into elegant dishes that boast the bold, exotic flavors of Thailand. In her hands-on classes, Chef Krong shares her secrets with aspiring chefs who are eager to bring authentic Thai flavors into their own kitchen.

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Chef Krong will travel to guests within San Diego for this experience.

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