Cooking Classes, Catering, Team Building & More

Japanese Cooking Classes in Downtown San Diego

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Tempura, sushi, yakitori, soba, udon, and more have you confused or reaching for your take out menu? With a Cozymeal Japanese Cooking Class in downtown San Diego, you can learn just what these dishes are, what they mean to the Japanese culture, and be taught how to create your very own plate. Japanese cuisine is delicate, and takes thoughtful manipulation of a balance of flavors from spices and other ingredients. Our highly trained chefs give you the skills to do just this. Your international culinary journey awaits, book today!

Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can now book most in-person experiences as private events at no additional charge. Or check out fully-interactive ONLINE COOKING CLASSES & ONLINE MIXOLOGY CLASSES!
Chef Wearing a Mask
Chef Providing Masks
Social Distancing Friendly