Baking Classes in Chicago
If you’ve found yourself pondering the secret to the perfect homemade bread, then a baking class in Chicago could well be for you. Whether you’re in Pilsen, the West Loop or Chinatown, baking courses in Chicago cover it all, providing locals and visitors alike with opportunities aplenty to learn under the tutelage of esteemed local chefs. Learn to bake deliciously rustic loaves, unearth the secrets of French patisserie or finally master the ultimate dough. Whichever class you choose, when the class is over you’ll have a whole new set of recipes and skills with which to wow your friends and family. Ready to become the envy of your dinner party guests? Then book your baking class in Chicago today!
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CHEF’S PLACE
Sweet and Savory Croissant Skills
$99
Cooking Class
$99
Learn how to use laminated dough for delightful sweet and savory pastry treats. Shine a spotlight on sweet and savory dough creations at this immersive cooking class led by a five-star chef. Watch the chef demonstrate key techniques before you get hands-on experience making a laminated dough and use it to make both...
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Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Make Gourmet French Macarons for Mother’s Day
$99
Cooking Class
$99
Master seasonal French macarons for Mother’s Day in this cooking class. Build confidence in the kitchen while making French macarons in this interactive cooking class in Skokie (Chicago). With guidance from Chef William or a resident chef, you’ll prepare two elevated flavors, peach and Champagne and chocolate...
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Verified Chef
Chef William or Resident Chef
Skokie
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CHEF’S PLACE
Staple Breads
$89
Cooking Class
$89
Discover how easy it can be to make bread at home. This interactive cooking class delves into the art of bread-making with a selection of essential loaves. Learn the roles of yeast and proofing as you make homemade white bread. Explore different types of flour and additional ingredients while making cinnamon raisin...
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Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Classic Mother’s Day Macaron Workshop
$119
Cooking Class
$119
Bake refined French macarons to celebrate Mother’s Day. Make sophisticated French macarons in this fun cooking class in Naperville. Guided by Chef Jesse or a resident chef, you’ll craft peach and Champagne macarons and chocolate crème brûlée macarons with attention to detail and presentation. You’ll gain...
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Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Treats for Mom - Family Fun
$69
Cooking Class
$69
Celebrate Mom with a fun cooking class the whole family can enjoy. Whip up some spring-inspired goodies in this cooking class designed for the whole family. Adults and kids will love working together to make shortcakes topped with fresh berries, bake tangy lemon bars and frost freshly baked chocolate cupcakes. And who...
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Verified Chef
Chef William or Resident Chef
Skokie
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CHEF’S PLACE
Market-Inspired Southern French Feast
$99
Cooking Class
$99
Build confidence cooking modern Southern French favorites. Prepare a well-rounded French spring meal in this fun cooking class in Chicago. Guided by Chef Eric or a resident chef, you’ll make roasted chicken Provençal, green beans and tomato salad, herbed rice pilaf and flourless chocolate cake with crème anglaise....
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Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Treats for Mom - Family Fun
$89
Cooking Class
$89
Families work together to create sweet treats for Mom in this family-friendly cooking class. Celebrate Mom in a scrumptious cooking class where the whole family can create together! Kids and parents will work together as they practice essential culinary skills and create buttery shortcakes topped with seasonal...
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Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Master Elegant Cake Decorating
$89
Cooking Class
$89
Master foundational cake decorating skills in this hands-on class. Build confidence with classic pastry techniques in this interactive cooking class in Skokie (Chicago). With guidance from Chef William or a resident chef, you’ll prepare genoise cake, whip Swiss meringue buttercream and assemble a layered cake with...
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Verified Chef
Chef William or Resident Chef
Skokie
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CHEF’S PLACE
Modern Specialty Croissants
$89
Cooking Class
$89
Give the classic croissant a contemporary touch with tantalizing sweet and savory additions. In this hands-on cooking class, you’ll practice the art of laminated dough with tips from an expert chef. Once you've mastered the process for making classic croissant dough, you'll use your buttery dough to create savory...
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Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Foundational Cake Decorating for Beginners
$109
Cooking Class
$109
Build confidence decorating special-occasion cakes from start to finish. Master the basics of filling and frosting in this fun cooking class in Naperville. Guided by Chef Jesse or a resident chef, you’ll assemble a vanilla genoise cake with Swiss meringue buttercream and raspberry curd, then practice smoothing,...
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Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Refined French Essentials
$89
Cooking Class
$89
Learn to cook timeless French classics in this hands-on class. Learn classic techniques at the heart of French cuisine in this hands-on cooking class in Skokie (Chicago). Prepare pan-roasted chicken breasts with white wine sauce, oven-roasted crispy potatoes and steamed artichokes served with homemade lemon aioli....
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Verified Chef
Chef William or Resident Chef
Skokie
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CHEF’S PLACE
Bake Sophisticated French Macarons for Mother’s Day
$109
Cooking Class
$109
Create luxurious French macarons from scratch for Mother’s Day. Make sophisticated French macarons in this fun cooking class in Chicago. Guided by Chef Eric or a resident chef, you’ll craft peach and Champagne macarons and chocolate crème brûlée macarons with attention to detail and presentation. You’ll gain...
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Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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Showing 97 to 108 out of 132 results
FAQS ABOUT BAKING CLASSES IN CHICAGO
How much do Baking classes in Chicago cost?
Each baking class is priced using a tiered system, with costs varying based on factors like group size, class type, and instructor. Prices typically range from about $59 to over $100 per person. The exact cost for each class is listed on its respective page, allowing you to review pricing details before booking. This flexible pricing structure ensures options for different budgets and preferences, making it easy to find a class that fits your needs.
Who are these Baking classes suitable for?
These baking courses are perfect for anyone who wants to elevate their baking skills, whether they are an experienced baker or a complete beginner. Under the guidance of a skilled chef instructor, you will gain confidence as you follow step-by-step instructions to create delicious baked goods. There are classes designed for various groups, including families and children, coworkers and even couples looking for a fun date night activity. If you enjoy food, love hands-on learning, and want to have a great time with friends, family or colleagues, these classes are a perfect fit. No matter your skill level, you’ll leave with new techniques, tasty treats and unforgettable memories.
What should I expect during a typical class?
First and foremost, you can expect to have a fantastic time! These interactive, hands on baking lessons let you dive right in, getting your hands covered in batter or dough as you explore different flavors and textures. Your instructor will encourage questions, ensuring you get the most out of your lesson. You’ll also have the chance to meet fellow baking enthusiasts, possibly leaving with new friends. And, of course, you can count on leaving with a full belly, having tasted your delicious creations.
What Baking techniques and skills will I master?
In your baking workshop, you will master a variety of essential techniques to elevate your skills. You'll learn the fundamentals of measuring ingredients accurately, mixing and kneading dough and understanding how different ingredients interact. Techniques like creaming butter and sugar, folding batter and properly whipping egg whites will help you achieve the perfect texture in cakes, pastries and breads. You’ll also explore decorating skills, such as piping, glazing and layering. Advanced classes may cover tempering chocolate, making laminated doughs like croissants or crafting intricate pastries. No matter your level, you'll gain confidence in your baking abilities and leave with skills you can use at home.
What are the benefits of taking a Baking class?
Attending a bakery class offers numerous benefits. You will enjoy a fun, interactive experience with friends, family, or colleagues, allowing you to bond over food in a relaxed setting. Beyond the social aspect, you'll develop valuable baking skills that you can apply to all your future baking endeavors at home. The class provides hands on learning, helping you build confidence in measuring, mixing and mastering key techniques. Plus, you’ll have direct access to an expert chef who will answer all your questions, offering personalized guidance and expert tips. Of course, you will also get to taste your homemade baked goods, the best benefit of all!
What types of Baking classes/menus can I choose from?
There is a wide variety of baking classes to suit your tastes and preferences. Whether you are looking for a fun family activity, a hands on experience for young children, a unique date night or a gathering with friends, there is a class for you. You can explore classic American treats like pies and tarts or dive into the world of French pastries, mastering madeleines, éclairs, and more. If you prefer savory baking, there are also classes focused on bread-making, where you can learn techniques for crafting artisanal loaves. No matter your interest, there’s a baking class that will satisfy your curiosity and creativity.
Where do the classes take place?
Baking workshops will take place in an array of different locations across the Windy City. Some will be held in a chef's personal kitchen while others will take place in a baking school. Still others can be found at a convenient third party locale, easily accessible whether you are commuting from Hyde Park or Wicker Park. Some classes can be held in your own kitchen, which makes them even more convenient. If you opt for a class at home or at a third party venue, rest assured that the instructor will provide all the right tools and ingredients to ensure a successful class.
OTHER EXPERIENCES in Chicago
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.