Chef May or Resident Chef
Verified chef
May Hennemann was born in Brooklyn, raised in St. Louis and is of Thai/Burmese/Chinese decent. Spending summers with family in Asia, she developed her love of Asian street food. She eventually moved to Los Angeles and started her 16 year career in culinary education specializing in everything from classical French technique to Asian dumplings.
Cooking Classes
Chef May or Resident Chef is not currently offering any experiences. Here are similar experiences:
Team Building experiences
Chef May or Resident Chef is not currently offering any experiences. Here are similar experiences:
Cozymeal guest reviews for Chef May or Resident Chef
Ben
27 Aug 2018
We had a great time. We're definitely coming back with some family and friends. Looking forward to doing Daniel's Laos Class.
Tara
03 Aug 2018
Chef May was fabulous!
Kevin
25 Feb 2017
Was a truly exceptional experience. Would have preferred making less but doing and learning more in the time provided. Chef May was fabulous.