5.0
(2 reviews)

Chef Liila

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Chef Liila
Verified chef
2 Reviews
I was born in Los Angeles and raised as a vegetarian and practitioner of yoga and meditation. My family's yoga and meditation center often had international visitors, which expanded and inspired my love of cooking. I got my culinary degree at the Natural Gourmet Institute in New York, focusing on simple recipes with a strong emphasis on holistic health. I merge ingredients that provide essential health benefits to create delicious tasting meals. No longer will vegetarian food have a bad rap.
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Chef Liila is not currently offering any experiences
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Live from Rome, Italy! Shot Live from Rome, Italy!

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Cooking Classes WITH Chef Liila THAT ARE CURRENTLY NOT AVAILABLE

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Enter into Chef Liila's garden sanctuary and learn to make a variety of Latin fusion dishes. In this Latin fusion cooking class and meal, Chef Liila will teach you to make a variety of vegetarian dishes using fresh, local, and organic ingredients. The menu will vary seasonally but will focus on traditional Latin...
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A Vegetarian Taste of Asia

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Learn to create a variety of delicious Asian vegetarian dishes surrounded by the beauty of Chef Liila's edible yard. In this hands-on Asian cooking class and meal, Chef Liila will teach you to make a variety of vegetarian dishes using fresh, local, and organic ingredients. The menu will vary seasonally but will focus...
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Chef Liila
5.0
2 Reviews
North Hills
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REVIEWS

Chef Liila's Overall Rating

5.0 / 5

Based on 2 reviews

Reviews guests left for Chef Liila

Sydney M.

Sydney

12/02/14
Chef Liila's place is amazing! She has so many of her own fruit trees, veggies, and herbs growing around her house and incorporates many into her dishes. I loved her vegetarian tacos and her quinoa salad with persimmons. Everything was so flavorful, satisfying, and also refreshing! I would love to go back and see what's in season next time I'm in LA!
12/02/14
Sam C.

Sam

12/02/14
Chef Liila has the most beautiful, perfect property I have ever seen. It is completely full of edible trees, plants, and bushes -- it feels like some sort of incredible botanical garden where everything is edible. From kinds of guava I've never seen before to types of kale I've never heard of to a rare Brazilian fruit that was absolutely foreign to me, this property has everything. And her food! The flavors were so beautiful and thoughtful, and the presentations were great. I can't wait till it's warm again to try and make Chef Liila's granita!
12/02/14
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