CHEF’S PLACE
French Pastry Techniques
$109
Cooking Class
$109
Learn how to manage delicate dessert techniques with ease. Master classic French pastry techniques in this hands-on cooking class in Kirkland (Seattle). With guidance from Chef Peter or a resident chef, you’ll make mini pavlovas with crème diplomat and berry compote, a raspberry soufflé and a lemon tart. You’ll...
Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Mother's Day Favorite
Pot Stickers and Steamed Buns
$115
Cooking Class
$115
Discover some of the most popular dumplings to grace dim sum menus across the world. There's something extraordinary about biting into a perfect dumpling — the tug of dough, the burst of steam and that first hit of flavorful filling. In this hands-on class with Chef Fumiko, you will learn just how easy it is to...
Verified Chef
Chef Fumiko
Seattle (Central District)
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CHEF’S PLACE OR YOUR PLACE
Mother's Day Favorite
Signature French Cooking
$105
Cooking Class
$105
Discover why butter is the key ingredient in French cooking as you prepare favorite recipes. Perfect the art of traditional French cooking with hands-on guidance from Chef Washington as you learn kitchen techniques to prepare an array of mouthwatering classic dishes.
Begin with a simple yet decadent starter as you...
Verified Chef
Chef Washington
Renton
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