Chef Tania

Chef Tania

Verified chef

Food safety certified

Chef Tania is a passionate culinarian with more than 20 years of professional cooking experience. Chef Tania graduated from Le Cordon Bleu in Orlando with a degree in culinary arts while also completing a highly sought after internship at the Waldorf Astoria luxury hotel in Orlando, then she continued her career at the Peabody Hotel. Now, Chef Tania works as an executive sous chef and teaches cooking classes featuring original creations and reimagined classics.

Cozymeal guest reviews for Chef Tania

Rebecca K.

Rebecca

09 Aug 2019

Chef Tania was great to work with! She was extremely friendly and you can tell she is passionate about her food. Everything tasted great, especially the Chicken Wings 3 ways. I'd love to take another class with her in the future!