Verified chef

1 Review

After starting at the bottom of the restaurant kitchen food chain nearly 10 years ago, Chef Andrew has worked his way up through the ranks and is now the sous chef at a well-known private dining club in the St. Louis area where he is responsible for entrée development and daily vegetable preparation. When he’s not in a restaurant kitchen, Chef Andrew enjoys teaching cooking classes and concocting unique dishes to enter in local culinary contests.

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Chef Andrew is not currently offering any experiences

Here are other Cooking Classes in St. Louis

St. Louis Cooking Class: Handmade Pesto Drizzled Gnocchi

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CHEF’S PLACE

Pop-up Class

Here are other Team Building Activities in St. Louis

CHEF’S PLACE OR YOUR PLACE

Pop-up Class

Great for Groups of 10-50

DIY Chocolates With Your Crew - St. Louis

$85

Team Building Activity

Next Date: Thu, Jul 2nd at 12:00PM & other times

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CHEF’S PLACE OR YOUR PLACE

Pop-up Class

Great for Groups of 10-50

Learn to Roll Sushi - St. Louis

$85

Team Building Activity

Next Date: Thu, Jul 2nd at 12:00PM & other times

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St. Louis Team Building Activity: Guacamole and Salsa Feast - St. Louis

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CHEF’S PLACE OR YOUR PLACE

Pop-up Class

Great for Groups of 10-50

Guacamole and Salsa Feast - St. Louis

$85

Team Building Activity

$85

Get ready for a lively and competitive salsa and guacamole-making team building activity in St. Louis. Bring your group together and compete for guac greatness in this flavorful showdown in St. Louis! With plenty of fresh ingredients, expert guidance and hands-on fun, you’ll mix, taste and laugh your way to the...

Next Date: Thu, Jul 2nd at 12:00PM & other times

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Here are other Online Experiences Activities

Online Cooking Class: Everything's Better With Bacon

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Available Today

Fully Interactive

Everything's Better With Bacon

$39/Person

Online Cooking Class

$39/Person

Learn all about bacon and discover how to work it into both sweet and savory dishes. During this live and interactive online cooking class with Chef Logan, you will discover how using bacon's heft to flavor a dish can add a hard-to-find depth and intensity to even the humblest of recipes. Some of the dishes you can...

Next Date: Mon, Jun 22nd, 2:00pm PT/5:00pm ET & other times

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Online Cooking Class: Homemade Pasta and Panna Cotta

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Live from Rome, Italy!

Fully Interactive

Homemade Pasta and Panna Cotta

$45/Person

Online Cooking Class

$45/Person

Virtually join Chef Davide in Tivoli, Italy for a truly authentic and unique epicurean experience. During this live interactive online cooking class, Chef Davide will join you virtually from just outside of Rome, Italy to teach you how to master two of the most iconic Italian recipes, including silky ribbons of...

Next Date: Tue, Jun 23rd, 1:00pm PT/4:00pm ET & other times

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Online Cooking Class: The Venezuelan Kitchen: Arepas Three Ways

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Fully Interactive

The Venezuelan Kitchen: Arepas Three Ways

$59/Person

Online Cooking Class

$59/Person

Learn to make authentic Venezuelan arepas and three traditional fillings live online. Discover the soul of Venezuelan home cooking in this online cooking class led by a top-rated culinary expert with a deep passion for authentic Venezuelan cuisine. Arepas are a cornerstone of Venezuelan culture – eaten morning,...

Next Date: Tue, Jun 23rd, 11:00am PT/2:00pm ET & other times

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Cooking Classes WITH Chef Andrew THAT ARE CURRENTLY NOT AVAILABLE

St. Louis Cooking Class: Italian Comfort Favorites

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CURRENTLY UNAVAILABLE

Italian Comfort Favorites

$85

Cooking Class

$85

Recreate favorite Italian dishes from the colorful St. Louis neighborhood known for its Italian cuisine. In this hands-on class with Chef Andrew, you'll learn how to prepare some of the most popular dishes found in the Italian St. Louis neighborhood known as "The Hill." Chef Andrew will begin by teaching you how to...

St. Louis (Lindenwood Park)

No dates available

St. Louis Cooking Class: Fresh Seasonal Fare

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CURRENTLY UNAVAILABLE

Fresh Seasonal Fare

$85

Cooking Class

$85

Enjoy the freedom to eat with the seasons in this exciting class with Chef Andrew. In this hands-on class with Chef Andrew, you will have the freedom to enjoy completely fresh, seasonal fare after learning how to make as homemade soup, from-scratch pasta and a refreshing dessert to round out the meal. Chef Andrew...

St. Louis (Lindenwood Park)

No dates available

St. Louis Cooking Class: Simple Asian Inspired Fare

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CURRENTLY UNAVAILABLE

Simple Asian Inspired Fare

$85

Cooking Class

$85

Discover tips and tricks to create a few simple and familiar Asian-inspired recipes. In this hands-on class with Chef Andrew, you'll learn how to prepare three simple and familiar Asian-inspired dishes that are light, filling and loaded with vegetables. You will begin by learning how to tempura a variety of root...

St. Louis (Lindenwood Park)

No dates available

St. Louis Cooking Class: Gourmet Surf and Turf Skills

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CURRENTLY UNAVAILABLE

Gourmet Surf and Turf Skills

$95

Cooking Class

$95

Get ready to revel in the luxury of high-quality steak and seafood prepared from scratch. In this hands-on class with Chef Andrew, you will learn a variety of culinary skills and techniques as you work your way through the preparation of a high-quality, four-course surf and turf menu. Chef Andrew's menu flows from...

St. Louis (Lindenwood Park)

No dates available

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REVIEWS

Chef Andrew's Overall Rating

5.0 / 5

Based on 1 review

Reviews guests left for Chef Andrew

Sean

03/04/19

Chef Andrew did a great job - very detail oriented! The tuna poke he made was excellent. We talked about our respective trips to Hawaii while he was making it, and how poke is such a omnipresent dish there. He used authentic ingredients and said where to find them locally. The result was full of texture and flavor. I could have eaten a pound of that! Also had interesting knowledge about basement gardening (fresh herbs and veggies) and composting.

03/04/19

Chef Andrew

Handmade Pesto Drizzled Gnocchi

DIY Chocolates With Your Crew - St. Louis

Learn to Roll Sushi - St. Louis

DIY Chocolates With Your Crew - St. Louis

Learn to Roll Sushi - St. Louis

Guacamole and Salsa Feast - St. Louis

Everything's Better With Bacon

Homemade Pasta and Panna Cotta

The Venezuelan Kitchen: Arepas Three Ways

Cooking Classes WITH Chef Andrew THAT ARE CURRENTLY NOT AVAILABLE

Italian Comfort Favorites

Fresh Seasonal Fare

Simple Asian Inspired Fare

Gourmet Surf and Turf Skills